100,000+ Books, Games & Puzzles in-stock πŸ‡³πŸ‡Ώ

Overnight NZ-wide delivery on in-stock orders πŸš€

Jordan Mackay

(5)
View as

  • Franklin Barbecue
    A complete meat- and brisket-cooking education from America's most celebrated pitmaster and owner of the wildly popular Austin restaurant Franklin Barbecue. NEW YORK TIMES BESTSELLER. A complete meat and brisket-cooking education from the country's most celebrated pitmaster and owner of the wildly popular Austin restaurant Franklin Barbecue. When Aaron Franklin and his wife, Stacy, opened up a small barbecue trailer...
    Hardback
    $5000
    Elsewhere:
    $5500
    In Stock
    Ships tomorrow
  • Franklin Smoke
    Franklin Smoke is the ultimate guide to live-fire grilling and smoking at home. With recipes that will have you cooking up meat, vegetables, fish, and more like a true Texas fire wrangler, this book comes from the James Beard Award-winning team behind the New York Times bestseller Franklin Barbecue. Aaron Franklin, bestselling author and proprietor of Austin hotspot Franklin Barbecue,...
    Hardback
    $6800
    Elsewhere:
    $7500
    Available
    Ships in 4-6 weeks
  • Franklin Steak
    The be-all, end-all guide to cooking the perfect steakβ€”from buying top-notch beef, seasoning to perfection, and finding or building the ideal cooking vesselβ€”from the team behind the acclaimed and best-selling book Franklin Barbecue. The be-all, end-all guide to cooking the perfect steakβ€”from buying top-notch beef, seasoning to perfection, and finding or building the ideal cooking vesselβ€”from the James Beard Award-winning...
    Hardback
    $5000
    Elsewhere:
    $5500
    Available
    Ships in 4-6 weeks
  • The Franklin Barbecue Collection
    The Franklin Barbecue Collection by Aaron Franklin and Jordan Mackay offers everything you need to know about meat, from brisket to steak. This deluxe boxed set from the revered pitmaster and New York Times bestselling author behind Austin's Franklin Barbecue features exclusive paperback editions of two iconic books: Franklin Barbecue and Franklin Steak. From America's foremost barbecue authority and bestselling...
    Paperback
    $9000
    Elsewhere:
    $10000
    Available
    Ships in 4-6 weeks
  • The Sommelier's Atlas of Taste
    The Sommelier's Atlas of Taste is the first definitive reference book to describe, region-by-region, how the great wines of Europe should taste. This will be the go-to guide for aspiring sommeliers, wine aficionados who want to improve their blind tasting skills, and amateur enthusiasts looking for a straightforward and visceral way to understand and describe wine. Winner of the prestigious...
    Hardback
    $6800
    Elsewhere:
    $7500
    Available
    Ships in 4-6 weeks