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The Periodic Table of COCKTAILS

Brief Description
You can never take what you love too seriously... The Periodic Table of Cocktails offers a delightful journey from a Bloody Mary to a Death Flip. Each recipe is easy to follow and comes with a detailed description and intriguing facts about the drink. The Evening... Read More
Format: Paperback / softback
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The Periodic Table of COCKTAILS

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You can never take what you love too seriously...

The Periodic Table of Cocktails offers a delightful journey from a Bloody Mary to a Death Flip. Each recipe is easy to follow and comes with a detailed description and intriguing facts about the drink. The Evening Standard, in "The 10 Best Cocktails Books," praises this handy book that lets you navigate by base spirit, flavour, and style, making it ideal for those who know the kind of mix they want to learn.

Welcome to The Periodic Table of Cocktails! Instead of hydrogen to helium, here you'll find mojitos to martinis, with 106 classic cocktails arranged following the logical order of The Periodic Table of Elements.

Find your favourite cocktail in the table and discover new cocktails to try. All the cocktails in the same column and immediately to the left or right share characteristicsβ€”flavours, methods, and styles that you'll enjoy.

Learn how the most popular cocktails, both new and old, were dreamed up. Discover how these cocktails are made, how to order them, and most crucially, how to enjoy them at their best. Plus, find out about more delicious concoctions to try in this expert guide.

Book Details

INFORMATION

ISBN: 9781529937695

Publisher: Ebury Publishing

Format: Paperback / softback

Date Published: 05 September 2024

Country: United Kingdom

Imprint: Ebury Press

Audience: General / adult

DIMENSIONS

Spine width: 11.0mm

Width: 128.0mm

Height: 197.0mm

Weight: 119g

Pages: 160

About the Author

Emma Stokes, also known as Gin Monkey, is a widely respected expert on the subject of white spirits. She has launched bar and cocktail apps, co-founded the London Cocktail Society, and runs World Gin Day, which is celebrated globally. Her list of jobs has also included bartender, gin distiller, tutor, presenter, and cocktail and spirits judge. When not occupied with spirits and cocktail books, Emma works in science communication. She also has a degree in pharmacology, and has worked for the largest science experiment in the world (CERN) in Geneva. Emma takes her martini dry with a twist, and believes it is always five o'clock somewhere.

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