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How to Forage for Wild Foods without Dying
An Absolute Beginner's Guide to Identifying 40 Edible Wild Plants
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How to Forage for Wild Foods without Dying
$3499
Unit price
/
Unavailable
Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?
This on-the-go guide is perfect for new foragers eager to learn about the edible plants they're most likely to find, no matter what region they're in, and provides photos and easy-to-follow identification and use guidelines for the 40 most common-and most delicious-wild plants.
Book Hero Magic formatted this description to make it easier to read. While it's new and
still learning, it may not be perfect - your
feedback is welcome!
Description
How to Forage for Wild Foods without Dying is a book for anyone who enjoys nature walks and wishes to learn about the edible plants they are likely to encounter, regardless of the region.
Author Ellen Zachos shares her extensive expertise, acquired over decades of foraging across North America. She provides clear, concise descriptions of edible wild plants and includes information about potential lookalikes. The book offers critical insights into proper harvesting, processing, and cooking.
Zachos has curated the selection to feature the 40 most common and delicious edible plants, such as black walnuts, juniper berries, elderflowers, burdock, fiddlehead ferns, lambsquarter, wild garlic, sunchokes, and many more.
With Zachos's expert guidance and easy-to-follow guidelines, readers will gain confidence in identifying which plants they can safely eat and which to avoid. The book includes straightforward instructions for preparation and consumption to ensure maximum enjoyment.
Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
Ellen Zachos's How to Forage for Wild Foods without Dying is praised for being an excellent starting point for beginners interested in foraging, offering seasoned advice and practical tips. It's described as an inspiring and helpful guide that fosters a safe and respectful relationship with nature, suitable for both novices and more experienced foragers. The book's utility and accessibility make it a recommended resource for those wishing to explore edible wild plants across North America.
Book Details
INFORMATION
ISBN: 9781635866131
Publisher: Workman Publishing
Format: Paperback / softback
Date Published: 26 October 2023
Country: United States
Imprint: Storey Publishing LLC
Illustration: Photographs and illustrations throughout
Audience: General / adult
DIMENSIONS
Spine width: 14.0mm
Width: 140.0mm
Height: 176.0mm
Weight: 360g
Pages: 256
About the Author
Ellen Zachos is an expert forager and longtime foraging instructor. She is the author of six books, including The Wildcrafted Cocktail and Backyard Foraging. She is co-host of the Plantrama podcast and can be found online at backyardforager.com.
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