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Bong Appétit

Mastering the Art of Cooking with Weed
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( 115 ratings, 6 reviews)
Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
Bong Appétit by the Editors of MUNCHIES offers a unique journey into the world of cannabis cooking. This cookbook presents modern and approachable recipes infused with cannabis, while also providing preperation techniques, tips for dosage, and educational insights. It's an inventive guide for those looking to explore culinary creativity with cannabis.
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Format: Hardback
$3999
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

You might enjoy this book if you're interested in exploring unique and creative ways to infuse cannabis into your cooking. Perfect for adventurous home chefs, it offers a diverse range of recipes that blend culinary techniques with cannabis culture, providing a fresh twist on traditional dishes.

Book Hero thinking about your next read

Based on the popular MUNCHIES and VICELAND television series Bong Appétit, this cannabis cookbook features 65 ‘high’-end recipes for sweet and savoury dishes as well as cocktails to satisfy all your catering needs!

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Based on the popular MUNCHIES and VICELAND television series Bong Appétit, this cannabis cookbook features 65 'high'-end recipes for sweet and savoury dishes as well as cocktails to satisfy all your catering needs!

Bong Appétit is for a generation interested in making serious, upscale food – with weed. From weed butter-basted chicken to weed chimichurri to weed brownie sundaes, the science of infusing oils, butters, milks, alcohol, and more is broken down to create a wide range of exciting new recipes. Bong Appétit also includes a selection of starter to dessert dishes, like North African broccoli salad, roasted vegetables with whipped weed-infused honey, green mac and cheese, ‘pakalolo’ poke bowl, Korean fried chicken, green shellfish curry, stoner candy bites, and an adults-only celebration cake. Each recipe is accompanied by a guide on how much THC (tetrahydrocannabinol) it contains, so you can control your high.

Along the way, the book hits on the best equipment to extract cannabinoids, how to prepare the plants for cooking or storage, marijuana politics, dosage and pairing strains and flavours, and has tips from MUNCHIES’ vast network of friends and experts, including Bong Appétit stars Ry Prichard and Vanessa Lavorato.

Whether you want to host a dank dinner party or treat yourself to a casual edible, this book’s got you covered!

Book Details

INFORMATION

ISBN: 9781911624561

Publisher: HarperCollins Publishers

Format: Hardback

Date Published: 01 November 2018

Country: United Kingdom

Imprint: Pavilion

Audience: General / adult

DIMENSIONS

Spine width: 23.0mm

Width: 209.0mm

Height: 260.0mm

Weight: 1070g

Pages: 256

About the Author

MUNCHIES is a website and digital video channel from VICE dedicated to food and its global purpose. Launched in 2014, MUNCHIES offers groundbreaking content from a youth driven perspective. It chronicles the wide spectrum of the global culinary experience and the diverse choices that are pulling us forward: chefs and home cooks, makers and consumers, the politics and policies of food, 'front' and 'back of house' restaurant life, old wives tales and innovative news and culturally significant indicators in our modern world. Through engaging original video content, compelling editorial features, articles, how-tos, recipes and events, MUNCHIES offers a signature perspective on the intersection where humans and food connect.

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