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Ramen For Days
A Japanese Noodle Book For Everyone
Brief Description
Ramen For Days by Deborah Kaloper explores the beloved, classic Japanese soup that has transcended cultural boundaries to become a worldwide sensation. Typically crafted with wheat noodles and served in a richly flavoured, slow-cooked beef or pork broth, ramen is cherished for its nourishing and comforting...
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Format: Hardback
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Ramen For Days
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Ramen For Days
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Description
Ramen For Days by Deborah Kaloper explores the beloved, classic Japanese soup that has transcended cultural boundaries to become a worldwide sensation. Typically crafted with wheat noodles and served in a richly flavoured, slow-cooked beef or pork broth, ramen is cherished for its nourishing and comforting qualities.
This book provides you with the know-how to recreate the world's best ramen dishes at home, complete with a multitude of variations to suit all preferences.
Dive into recipes such as Wagyu shoyu, Chicken karaage Tonkotsu, Buttered corn and leek shio, or Seafood miso ramen. Ramen For Days offers a delightful bowl of goodness to satisfy every palate.
Book Details
INFORMATION
ISBN: 9781923239142
Publisher: Smith Street Books
Format: Hardback
Date Published: 29 July 2025
Country: Australia
Imprint: Smith Street Books
Illustration: colour photographs; 60 Illustrations, color
Audience: General / adult
DIMENSIONS
Width: 179.0mm
Height: 242.0mm
Weight: 560g
Pages: 128
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About the Author
Deborah Kaloper is a Melbourne-based author, food stylist and chef.
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