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Ramen For Days

A Japanese Noodle Book For Everyone
By Deborah Kaloper
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Brief Description
Ramen For Days by Deborah Kaloper explores the beloved, classic Japanese soup that has transcended cultural boundaries to become a worldwide sensation. Typically crafted with wheat noodles and served in a richly flavoured, slow-cooked beef or pork broth, ramen is cherished for its nourishing and comforting... Read More
Format: Hardback
$4499
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Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Ramen For Days by Deborah Kaloper explores the beloved, classic Japanese soup that has transcended cultural boundaries to become a worldwide sensation. Typically crafted with wheat noodles and served in a richly flavoured, slow-cooked beef or pork broth, ramen is cherished for its nourishing and comforting qualities.

This book provides you with the know-how to recreate the world's best ramen dishes at home, complete with a multitude of variations to suit all preferences.

Dive into recipes such as Wagyu shoyu, Chicken karaage Tonkotsu, Buttered corn and leek shio, or Seafood miso ramen. Ramen For Days offers a delightful bowl of goodness to satisfy every palate.

Book Details

INFORMATION

ISBN: 9781923239142

Publisher: Smith Street Books

Format: Hardback

Date Published: 29 July 2025

Country: Australia

Imprint: Smith Street Books

Illustration: colour photographs; 60 Illustrations, color

Audience: General / adult

DIMENSIONS

Width: 179.0mm

Height: 242.0mm

Weight: 560g

Pages: 128

Collections

Cook Books & Recipes Cooking & Food Deborah Kaloper Non-Fiction

About the Author

Deborah Kaloper is a Melbourne-based author, food stylist and chef.

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