Snacky Tunes
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Snacky Tunes
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Snacky Tunes
The team behind the longest running food podcast, Snacky Tunes, presents a one-of-a-kind book exploring chefs' profound relationship with music through never-before-seen stories and recipes
This first-of-its-kind anthology of personal stories from over 75 of the world's most acclaimed chefs chronicles how music has been the constant force throughout their lives, helping to define themselves individually, opening gateways to understanding their cultures and igniting the creativity behind their work.
Featuring all-new candid interviews, never-before-published recipes and custom playlists from each chef, Snacky Tunes provides readers with intimate insights and a wholly fresh perspective on today's top culinary minds.
Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
Snacky Tunes weaves together the worlds of food and music, providing insights into the creative processes of renowned chefs. The book explores how music impacts culinary artistry and includes personal stories, tantalising dishes, and innovative design. With contributions from top chefs, it offers an engaging anthology of influences and inspirations.
Book Details
INFORMATION
ISBN: 9781838661366
Publisher: Phaidon Press Ltd
Format: Paperback / softback
Date Published: 03 September 2020
Country: United Kingdom
Imprint: Phaidon Press Ltd
Contributors:
- Contributions by Khuong Phan
Audience: General / adult
DIMENSIONS
Spine width: 30.0mm
Width: 160.0mm
Height: 220.0mm
Weight: 538g
Pages: 320
About the Author
Twin brothers Darin and Greg Bresnitz are co- founders and co-hosts of the music-and-food podcast Snacky Tunes. Broadcasting since 2009, the award-winning show has featured such chefs as Massimo Bottura, Nyesha Arrington, Niki Nakayama, Curtis Stone, Wolfgang Puck and Gabriela Ca mara, alongside performances from indie music acts like Blood Orange, Porches, Light Asylum, Moby, Sinkane, Au Revoir Simone and The Pizza Underground.
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