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The Cheese Lover's Guide

A Flavour-focused Approach to the World of Cheese
Brief Description
The Cheese Lover's Guide is a potted guide to the world of cheese, covering its history, cheesemaking, producer profiles, and tasting notes. This ultimate guide will assist you in buying, tasting, and pairing the best cheese from around the world. Cheesemaking is one of the most... Read More
Format: Hardback
$4800
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Releases 15th September 2026 (Approx. Date) Pre-order  "The Cheese Lover's Guide" now to secure your copy from our first shipment

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Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

The Cheese Lover's Guide is a potted guide to the world of cheese, covering its history, cheesemaking, producer profiles, and tasting notes.

This ultimate guide will assist you in buying, tasting, and pairing the best cheese from around the world. Cheesemaking is one of the most ancient food traditions and can be found across the globe. It relies on process, ingredients, and terroir, much like fine wine.

Taking you from dairy farm to cheeseboard, The Cheese Lover's Guide explores the history of cheesemaking around the world. You will learn the key features of popular and less well-known cheeses and discover where they are made.

Cultivate your palate and become a true cheese connoisseur with expert advice on perfect pairings, 100 tastings, and delicious ideas for creating cheeseboards at home.

This is the perfect companion for cheese lovers everywhere.

Book Details

INFORMATION

ISBN: 9780241814635

Publisher: Dorling Kindersley Ltd

Format: Hardback

Date Published: 10 September 2026

Country: United Kingdom

Imprint: DK

Audience: General / adult

DIMENSIONS

Width: 173.0mm

Height: 223.0mm

Weight: 0g

Pages: 208

About the Author

Jenny Linford is a passionate and knowledgeable food writer and author of 15 books. She has also written for a variety of publications, including the Guardian, The Times, and Time Out. She is host of Food FM Radio Cheese podcast.

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