Bake Club

Name: Bake Club
Brand: Penguin Random House NZ
SKU: 9780593802397
Price: 63.0 NZD
Availability: InStock

101 Must-Have Moves for Your Kitchen: A Cookbook

By Christina Tosi and Shannon Salzano

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Brief Description

A collection of 100-plus unfussy, oh-so-good sweet and savoury recipes from the best-selling author and founder of Milk Bar. A STRATEGIST BEST COOKBOOK TO GIFT THIS YEAR From the James-Beard Award-winning chef, New York Times best-selling author, host of Bake Squad, and founder of Milk Bar... Read More

Format: Hardback

$63⁰⁰

Elsewhere:

~~$70⁰⁰~~

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Bake Club

$63⁰⁰

Elsewhere:

~~$70⁰⁰~~

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Description

A collection of 100-plus unfussy, oh-so-good sweet and savoury recipes from the best-selling author and founder of Milk Bar.

A STRATEGIST BEST COOKBOOK TO GIFT THIS YEAR

From the James-Beard Award-winning chef, New York Times best-selling author, host of Bake Squad, and founder of Milk Bar comes a collection of 100-plus unfussy, oh-so-good sweet and savoury recipes inspired by the hit online community Bake Club. Recipes are a mix of the online bake club's greatest hits as well as all-new future classics.

Newbies and seasoned pros, ages ten through one hundred, rule-followers and adventure-seekers alike—Christina Tosi's Bake Club is open to everyone. Covering all corners of the baking universe—from English Muffins to Glazed Pumpkin Pie Bars, Gummy Bears to Crème Brûlée—these are recipes designed to empower home bakers to have fun in the kitchen and to dispel all baking misconceptions: I don't have enough time, I don't have the right ingredients, I don't have a standing mixer, and I'm a terrible baker. That means no fancy ingredients or equipment are required—and modifications are very much allowed!

Contains nostalgia-inducing recipes for baked goods of all sorts, such as:

Cinnamon Buns with Brown Sugar Goo
Homemade Pop Rocks
Cheddar-Old Bay Popcorn
Chocolate Peanut Butter Crunch Pie
Apple Cider Donut Bundt Cake
Mint Chip Sammies

Disarmingly doable yet show-stoppingly impressive, the 100-plus recipes that make up Bake Club are classic Tosi creations—simple, inviting, and eminently bakeable.

Book Details

INFORMATION

ISBN: 9780593802397

Publisher: Random House USA Inc

Format: Hardback

Date Published: 12 November 2024

Country: United States

Imprint: Random House Inc

Illustration: 207 4C ILLUSTRATIONS IN TEXT

Audience: General / adult

DIMENSIONS

Width: 178.0mm

Height: 254.0mm

Weight: 600g

Pages: 320

Collections

Christina Tosi Cook Books & Recipes Cooking & Food Non-Fiction Penguin Books Shannon Salzano

About the Author

CHRISTINA TOSI is a two-time James Beard Award-winning chef and owner of Milk Bar, with bakery locations across the country, an online care package business, and products in the aisles of the grocery store. She served as a judge on Fox's Masterchef Junior, host of Netflix's Bake Squad, and was featured in the hit Netflix docu-series Chef's Table- Pastry. She is author of the New York Times Best Seller, All About Cookies as well as All About Cake, Momofuku Milk Bar, Milk Bar Life, Milk Bar- Kids Only, Dessert Can Save the World, and for children, Every Cake Has a Story and Just the Right Cake. SHANNON SALZANO is a New York Times best-selling author and hospitality industry veteran. A graduate of Northern Illinois University's Literature and Communications program, Shannon spent half a decade in editorial publishing before making the pivot to hospitality. She served as the Creative Director to Chicago's lauded Girl & the Goat restaurant empire for five years under Chef Stephanie Izard. In her Director of Special Projects role at Milk Bar, Shannon has executed dozens of brand partnerships, co-founded Bake Club, and oversees brand voice.

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