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Yamada's Handbook of Gastroenterology

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Yamada's Handbook of Gastroenterology is a revised and updated fourth edition that serves as a portable, clinically-focused reference for gastroenterologists and trainees. It covers the practical assessment and management of gastrointestinal and liver diseases through symptom- and disease-focused chapters. Each section includes key practice points, diagnostic essentials, potential pitfalls, case studies, and multiple choice questions for self-assessment. The book features updated clinical guidelines, abundant algorithms and flowcharts, and a full-colour plate section with endoscopic, radiographic, and histopathologic images.
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Format: Paperback / softback
$18599
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Ideal for gastroenterology, hepatology, and internal medicine specialists, as well as trainees preparing for GI Boards and re-certification, this handbook is a succinct daily guide for clinical use on the wards.

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Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Yamada’s Handbook of Gastroenterology

The GI doctor’s classic portable, clinically-focused, and authoritative reference, revised and updated.

The revised and updated fourth edition of Yamada’s Handbook of Gastroenterology focuses on the clinical aspects of patients presenting with gastrointestinal and liver disease. The book is a portable, quick reference tool designed to assist trainees and practicing gastroenterologists in the practical assessment and clinical management of patients.

The Handbook is divided into two parts; the first is symptom-focused and the second highlights diseases. Each chapter features key practice points, essentials of diagnosis, potential pitfalls, and case studies. In addition, the book includes multiple choice questions and answers to enhance understanding.

The fourth edition includes updated clinical practice guidelines from National Societies, such as the American Gastroenterological Association, American Society for Gastrointestinal Endoscopy, American Association for the Study of Liver Disease, and American College of Gastroenterology.

The new edition also offers many new photographs of endoscopic, radiographic, and histopathologic images. This important resource:

  • Contains both symptom- and disease-focused chapters, and covers all clinical conditions and symptoms likely to be encountered
  • Presents case studies, practice points, essentials of diagnosis boxes, society guideline comparisons, and MCQs for self-assessment tailored to ABIM Board level
  • Offers an abundance of management algorithms and flowcharts to help plot the best route for clinical care
  • Includes a full-colour plate section

Written for gastroenterology, hepatology, and internal medicine specialists, Yamada’s Handbook of Gastroenterology, Fourth Edition continues to offer a succinct guide for daily use on the wards and also as a resource for preparation for GI Boards and re-certification.

Book Details

INFORMATION

ISBN: 9781119515692

Publisher: John Wiley and Sons Ltd

Format: Paperback / softback

Date Published: 26 December 2019

Country: United Kingdom

Imprint: Wiley-Blackwell

Edition: 4th edition

Audience: Professional and scholarly

DIMENSIONS

Spine width: 23.0mm

Width: 173.0mm

Height: 241.0mm

Weight: 771g

Pages: 560

About the Author

JOHN M. INADOMI, University of Washington, Seattle, WA, USA

RENUKA BHATTACHARYA, University of Washington, Seattle, WA, USA

JOO HA HWANG, Stanford University, Stanford, CA, USA

CYNTHIA KO, University of Washington, Seattle, WA, USA

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