The Food of Love Cookery School

In a remote Sicilian mountain town, four women arrive at a cookery school, each at a turning point in their lives.

Moll is a foodie and an exhausted working mum on the holiday of a lifetime. Tricia, a top London lawyer, is taking a break from the demands of her job and her family. Valerie, consumed by grief following the death of her partner, is trying to figure out how to live a life without him. And recently divorced Poppy has come to Sicily to learn about the place where her grandfather was born before emigrating to Australia.

Luca Amore runs the school, using the recipes passed down to him by generations of Amore women. He expects this course to be much like all the others - but as sparks fly, friendships are made, and secrets are shared. And for each of them, nothing will ever be the same.

Readers are loving Nicky Pellegrino!

'I could smell the fresh pasta, feel the sunshine, smell the sea breeze, and feel my worries wash away. It was lovely to stumble down the cobbled paths and stroll along the beautiful scenery.'

'Through Italy, through food, through heartbreak, through love, through family. Add in a pinch of karmic justice and you have the perfect read with a joyful ending!'

'Once again Nicky Pellegrino had me captivated with this amazing story. It made me laugh, made me cry. I read it in one afternoon.'

'I will say that if you are a woman on the cusp of discovering who you are and what your heart desires...then you will devour this book as I did.'

'Such a great escapism read, full of emotions and family drama with love.'