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The 8-Week Blood Sugar Diet Recipe Book

150 simple, delicious meals to help you lose weight fast and keep your blood sugar levels in check
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( 652 ratings, 18 reviews)
Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
The 8-Week Blood Sugar Diet Recipe Book by Dr Clare Bailey and Dr Sarah Schenker offers a collection of delicious and simple recipes designed to help manage blood sugar levels effectively. The book includes meal plans and healthy eating strategies aiming to support weight loss and overall health. It's an essential companion for anyone following the 8-week blood sugar diet.
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Format: Paperback / softback
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

You might enjoy this book if you're looking to improve your health with delicious, low-carb recipes designed to help manage and lower blood sugar levels effectively. It's perfect for anyone interested in a diet that supports diabetes management and overall well-being.

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Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

The 8-Week Blood Sugar Diet Recipe Book by Dr. Clare Bailey and Dr. Sarah Schenker is a meticulously crafted culinary guide designed to complement Dr. Michael Mosley's groundbreaking diet programme. This companion recipe book aims to help you achieve fast and sustainable weight loss while maintaining healthy blood sugar levels, offering a versatile array of 150 simple yet delicious meals. These carefully curated recipes not only promise to tantalise your taste buds but also support your journey in reversing and preventing type 2 diabetes through a low-calorie, low-carb approach.

Dr. Michael Mosley's No. 1 bestselling 8-Week Blood Sugar Diet introduced a revolutionary method to tackle obesity and manage blood sugar levels effectively. Building on this transformative approach, Dr. Clare Bailey, a respected GP and Mosley's wife, alongside distinguished nutritionist Dr. Sarah Schenker, presents an accessible cookbook filled with expertly balanced dishes suitable for everyday cooking.

The book features eight weeks of professionally designed, calorie-counted meal plans that follow the Mediterranean style of eating, now widely recognised for its health benefits. From quick and nourishing breakfasts to hearty and robust dinners, each recipe in this comprehensive collection is crafted to ensure that eating healthy never feels like a chore. Savour delightful meals such as vibrant salads, flavourful mains, and indulgent desserts, all geared toward maintaining optimal blood sugar levels.

With a foreword by Dr. Michael Mosley, this recipe book is more than just a collection of meals; it's a dietary blueprint for a healthier lifestyle. Whether you are undertaking the full 8-week diet to combat diabetes or simply wish to improve your dietary habits, this book offers practical solutions and culinary inspirations to help you succeed. The recipes are easy to follow, making them suitable for both seasoned cooks and newcomers to the kitchen.

The 8-Week Blood Sugar Diet Recipe Book is not only a testament to the effectiveness of a low-carb, low-sugar diet but also a celebration of flavourful, wholesome living. Join the many who have achieved an average weight loss of 14kg in just 8 weeks, and take the first step towards transforming your health and lifestyle today.

Series: The 8-Week Blood Sugar Diet

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  • On Sale
    11% off
    The 8-Week Blood Sugar Diet Recipe Book
    The 8-Week Blood Sugar Diet Recipe Book by Dr. Clare Bailey and Dr. Sarah Schenker is a meticulously crafted culinary guide designed to complement Dr. Michael Mosley's groundbreaking diet programme. This companion recipe book aims to help you achieve fast and sustainable weight loss while maintaining healthy blood sugar levels, offering a versatile array of 150 simple yet delicious meals....
    Paperback
    $3200
    Elsewhere:
    $4500
    (1)
    In Stock
    Ships today
  • The 8-Week Blood Sugar Diet
    Millions of us have dangerously high blood sugarβ€”and we don't know it. There are no symptoms. We appear healthy. Yet raised blood sugar is storing up problems for the future. It furs up our arteries, piles hidden fat into our internal organs, and is a precursor not just to Type 2 diabetes but a range of diseases, including heart failure,...
    Paperback
    $3699
    Backorder
    Ships mid September

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

The 8-Week Blood Sugar Diet Recipe Book by Dr Clare Bailey and Dr Sarah Schenker is praised for its practical approach to managing blood sugar levels through diet. It combines scientific insights with accessible, delicious recipes that aim to support healthier living. Many reviewers appreciate its clear guidance and potential to improve long-term health.

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Book Details

INFORMATION

ISBN: 9781925456592

Publisher: Simon & Schuster Australia

Format: Paperback / softback

Date Published: 22 September 2016

Country: Australia

Imprint: Simon & Schuster Australia

Contributors:

  • Foreword by Dr Dr Michael Mosley

Audience: General / adult

DIMENSIONS

Width: 246.0mm

Height: 189.0mm

Weight: 700g

Pages: 208

About the Author

Dr Clare Bailey, wife of Michael Mosley, is a GP who has supported hundreds of patients to lose weight, reduce their blood sugars and put their diabetes into remission at her surgery in Buckinghamshire. She is the author of the bestselling 8-Week Blood Sugar Diet Recipe Book, Clever Guts Diet Recipe Book,The Fast 800 Recipe Book and The Fast 800 Easy. Instagram @drclarebailey Dr. Michael Mosley (1957β€”2024) wasΒ the #1 New York Times bestselling author of The FastDiet, FastExercise, FastLife, The 8-Week Blood Sugar Diet, The Clever Gut Diet,Β andΒ The Fast800 Diet.Β Dr. Mosley trained to be a doctor at the Royal Free Hospital in London before joining the BBC, where he spent three decades as a science journalist and executive producer.Β He becameΒ a well-known television personality and won numerous television awards, including an RTS (Royal Television Award), and was named Medical Journalist of the Year by the British Medical Association.Β 

Also by Dr Dr Clare Bailey

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    The Ultimate Fast 800 Recipe Book
    The ultimate companion cookbook to The Fast 800, the #1 bestseller from Dr Michael Mosley. Over 300 delicious low carb, Mediterranean-style recipes to help you combine rapid weight loss and intermittent fasting for long-term good health. With over 300,000 copies sold, Dr Michael Mosley’s No. 1 bestselling The Fast 800 revolutionised Australia’s health through the benefits of an 800-calorie programme,...
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  • The Clever Guts Diet Recipe Book
    Australian and New Zealand edition The companion cookbook to the international No. 1 bestselling Clever Guts Diet 150 delicious recipes to help you nourish your body from the inside out. Your gut is key to your physical and mental wellbeing – home to your microbiome, an army of microbes that influences your weight, mood, and immune system. In this companion...
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  • The Fast 800 Easy
    NEW COMPANION RECIPE BOOK TO THE INTERNATIONAL NUMBER ONE BESTSELLERS FAST 800 AND FAST 800 RECIPE BOOK Following their bestselling Fast 800 Recipe Book, Dr Clare Bailey Mosley and Justine Pattison return with a fabulous new cookbook, featuring super-simple recipes to enable you to eat well with minimum prep time on your fasting days. All of the dishes in this...
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Also by Dr. Sarah Schenker

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  • Eat Your Way To Lower Cholesterol
    Delicious, cholesterol-lowering recipes for all the family - from leading medical and nutritional experts. Sixty per cent of Britons have unhealthy cholesterol levels, and doctors agree that food is the best approach when it comes to lowering cholesterol. This is not a weight-loss diet but a cookbook based on the very latest medical research into key foods that are proven...
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