Rousseau’s Politics of Taste
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Rousseau’s Politics of Taste
Reinterprets Rousseau as a political thinker by reconstructing his Epicurean theory of taste
Rousseau's Politics of Taste challenges the popular but partial pictures we have of Rousseau as an inconsistent 'ancient' utopian or a 'modern' abstract philosopher with a systematising spirit. Combining intellectual history and political theory, it reinterprets his understandings of pleasure and happiness, judgment and amour-propre, inequality, the general will and, above all, taste. Rousseau's readers have long recognised the complex tensions in his thought. By reconstructing his theory of taste as a kind of modern Epicureanism, this book provides a way of articulating neglected patterns in those tensions and, a new understanding of what he was attempting to achieve with his political thought.
Book Details
INFORMATION
ISBN: 9781399521161
Publisher: Edinburgh University Press
Format: Paperback / softback
Date Published: 31 March 2026
Country: United Kingdom
Imprint: Edinburgh University Press
Audience: Professional and scholarly
DIMENSIONS
Width: 156.0mm
Height: 234.0mm
Weight: 0g
Pages: 240
About the Author
Jared Holley is Lecturer in Political Theory at University of Edinburgh
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