Fish Diseases (2 Vols.)
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Fish Diseases (2 Vols.)
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See moreDiseases are a major threat to both wild and farmed fish. Disease-related reduction of reproduction and/or age-specific survival can strongly affect wild stocks as it has been demonstrated for several species in distinct geographical locations. This book is intended for fish farmers, researchers and graduate students interested in fish diseases.
Diseases are a major threat to both wild and farmed fish. Pathogen-induced alterations in viability and growth of wild fish stocks can have implications on diversity and ecological status of aquatic ecosystems, as fish are main components of aquatic communities. They can directly affect the exploitation of wild and farmed fish as a protein source for human consumption.
Fish diseases can be a major factor influencing the abundance and distribution of wild fish. Disease-related reduction of reproduction and/or age-specific survival can strongly affect wild stocks, as it has been demonstrated for several species in distinct geographical locations.
Fish Diseases (2 Vols.) will be useful for fish farmers, managers, researchers, and graduate students interested in fish diseases.
Book Details
INFORMATION
ISBN: 9781578084388
Publisher: Taylor & Francis Inc
Format: Multiple-component retail product
Date Published: 09 January 2008
Country: United States
Imprint: Science Publishers,U.S.
Contributors:
- Edited by Jorge Eiras
- Edited by Helmut Segner
- Edited by Thomas Wahli
Audience: Tertiary education
DIMENSIONS
Width: 152.0mm
Height: 240.0mm
Weight: 2834g
Pages: 1322
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