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It's Been Six Weeks Since my Last Confession
Essays on Life
Brief Description
“Do we really have to have Persian dried rose petals, Pete? I mean, on a scale of one to ten, how essential are they in the dish you’re cooking?” asks brother Paul with his patient face on. I go blank. How important are rose petals? Is...
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It's Been Six Weeks Since my Last Confession
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In this, her 19th book, Peta Mathias regales her readers with indiscreet stories from her life - how to deal with anger and temps perdu, why it's not a sin to wear black underwear, how eating sun-drenched food will keep you young and beautiful forever, how to open your eyes with a knife and what happens when you go on holiday with five A-types.
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Description
“Do we really have to have Persian dried rose petals, Pete? I mean, on a scale of one to ten, how essential are they in the dish you’re cooking?” asks brother Paul with his patient face on. I go blank. How important are rose petals? Is this a trick question? What kind of bullshit supermarket is this anyway? There are 37 million products here. How hard would it have been to throw a few packets of rose petals on the shelf?
In this, her 19th book, It's Been Six Weeks Since my Last Confession, Peta Mathias regales her readers with indiscreet stories from her life. She covers topics such as how to deal with anger and temps perdu, why it's not a sin to wear black underwear, and how eating sun-drenched food will keep you young and beautiful forever.
Discover how to open your eyes with a knife and what happens when you go on holiday with five A-types. If Peta can survive her life while wearing designer clothes and red lipstick, so can you. You don’t have to be a recovered Catholic to tell the truth.
Book Details
INFORMATION
ISBN: 9781067058005
Publisher: Peta Mathias
Format: Paperback / softback
Date Published: 12 October 2025
Country: New Zealand
Imprint: Peta Mathias
Audience: General / adult
DIMENSIONS
Width: 153.0mm
Height: 234.0mm
Weight: 250g
Pages: 236
About the Author
Peta Mathias MNZM is a respected and prolific New Zealand chef, author, entertainer and broadcaster, who writes about food and travel and hosts gastronomic tours in Morocco, the South of France, Spain, Italy and Portugal.
Having started off her culinary love affair in 1980 in Paris with her restaurant 'Rose Blues' in the 5th arrondissement, Peta returned to New Zealand ten years later to teach, cook and write. 'Fête Accomplie', a book about life in Paris including recipes, was the first of Peta's award winning gastronomic travel books written about Morocco, France, New Zealand, Ireland, Vietnam and India.
'Can We Help It If We're Fabulous?', a book about women, came out in August 2008. It was an instant bestseller, is still being reprinted and has now been published in Great Britain, the USA, Canada and Germany. Then came 'A Matter of Taste' – a book of photographs of women's accessories made of food taken by Italian photographer Fulvio Bonavia, with text by Peta. This was followed by 'Just In Time To Be Too Late – why men are like buses' in 2009 and 'Beat Till Stiff' – stories of transformation, was published in November 2011.
In 2014 'Hot Pink Spice Saga - an Indian Culinary Travelogue With Recipes‘ won Best Culinary Travel Book from NZ in the Gourmand World Cookbook Awards. Peta’s memoir of sorts, 'Never Put All Your Eggs in One Bastard', was released in October 2016 then in 2019 came ‘Eat Your Heart Out’, unusual love stories from around the world. Peta’s latest book 'Shed Couture' is about fashion and clothing, released by Penguin Random House September 2021.
Also by Peta Mathias
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20% offEat Your Heart Out
Peta crafts a story like no other and her titles "tell it like it is". - Wairarapa Times-Age In a world of hate, let's serve up some love... Peta Mathias has encountered many a lovelorn tale on her gastronomic travels around the world. Searching further, she has unearthed more stories - the heart-warming and heart-rending, the passionate and poignant, the...Hardback$2800Usually:$3500Unit price /UnavailableIn StockShips today -
Shed Couture
An entertaining celebration of sustainable fashion, buying well and finding your style in the twenty-first century. 'The point of this book is to explore my ideas for sartorial satisfaction, to tell the stories associated with my love of clothes and fashion, and to share the message of accidental sustainability.' When Peta Mathias dug through the clothes she had stored away...Paperback$4000Unit price /UnavailableAvailableShips in 4-6 weeks -
Never Put All Your Eggs in One Bastard
Funny, passionate, outrageous and honest, this is a memoir about travel, house renovations, food, music, men and change. I've escaped more houses than I've said Hail Marys. Peta Mathias has been making major moves since leaving home to train as a nurse, before living in Canada, London, and later France, where she set up her own restaurant. Although she returned...PaperbackSold Out
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