Meat
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See moreThis book presents you with a range of tips to get the best out of whatever type and cut of meat you choose to cook. Savour the tastes of meat cooked to perfection for your friends and family.
All the recipes in this little compendium of cooking are beautifully photographed so you will know just how they will appear on your plate. Whether you are a novice or an experienced cook, you will find all these recipes to be the perfect blend of simplicity of preparation and sophistication of flavour, and you will enjoy not only eating them but preparing them as well.
Go to itβyou will be so glad you did.
Book Details
INFORMATION
ISBN: 9781760795931
Publisher: New Holland Publishers
Format: Hardback
Date Published: 07 August 2023
Country: Australia
Imprint: New Holland Publishers
Audience: General / adult
DIMENSIONS
Spine width: 17.0mm
Width: 120.0mm
Height: 160.0mm
Weight: 285g
Pages: 176
About the Author
New Holland Publishers set the benchmark for high-quality, on trend, non-fiction books across categories from cooking and health, natural history and gardening, children' s, sport, travel, biographies, true crime, self-help and reference, to bold substantial coffee table books featuring the most dynamic full-color illustrations.
Also by New Holland Publishers
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