Epic Meatballs

Name: Epic Meatballs
Brand: Allen & Unwin
SKU: 9781922351470
Price: 32.99 NZD
Availability: InStock

120 next-level meatball recipes including recipes for sides, sauces and garnishes

By Matteo Bruno

Summary

Epic Meatballs by Matteo Bruno takes you on a culinary journey through the art of crafting meatballs. It features a delightful array of meatball recipes, offering creative twists and highlighting flavours from around the world. Whether you're a novice or an experienced cook, this book provides a satisfying guide to mastering this delicious and versatile dish.
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Format: Paperback / softback

$32⁹⁹

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Epic Meatballs

$32⁹⁹

Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

If you're passionate about cooking and love experimenting with flavours, this book offers a range of creative and delicious meatball recipes that will tantalise your taste buds. Perfect for both beginners and seasoned chefs, it combines traditional techniques with modern twists, ensuring that every meal becomes a delightful culinary experience.

Meatballs like you've never seen them before - with options for pork, beef, lamb, fish and even vegetarian (meat)balls, plus recipes for sides, sauces and garnishes.

Description

Here is a collection of recipes that takes the humble meatball to a whole new taste experience and includes fish and vegetarian (meat)balls as well as ideas for sides and toppings.

Try Meatballs Rustico with crusty bread to sop up the sauce for a Monday night family dinner, Prawn Balls served on a stick for a Sunday footie feast, or Red Devil Meatballs, supercharged with red chilli, for feeding a crowd or to meal prep for a busy week.

Top with one of the 20 simple, mouthwatering sauces such as Aioli, Red Wine and Onion or Creamy Mushroom. Finally, sprinkle with some truffle salt or crushed pistachios - and tuck in.

Epic Meatballs by Matteo Bruno is your guide to exploring the delicious versatility of meatballs, expanding your culinary horizons with each savoury bite.

Book Details

INFORMATION

ISBN: 9781922351470

Publisher: Murdoch Books

Format: Paperback / softback

Date Published: 01 June 2021

Country: Australia

Imprint: Murdoch Books

Audience: General / adult

DIMENSIONS

Width: 190.0mm

Height: 240.0mm

Weight: 602g

Pages: 176

Collections

Cook Books & Recipes Cooking & Food Matteo Bruno New Release Cook Books Non-Fiction

About the Author

Matteo Bruno is the owner of Melbourne's acclaimed Meatball and Wine Bar establishments. He is also a film and television producer with several feature films and many hours of broadcast television credits to his name, including Stefano's Cooking Paradiso and Ask the Butcher. He runs Flinders Lane Food & Beverage Company, importing the finest Italian wines and representing some of Australia's most celebrated wine makers.

meatballandwinebar.com.au