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Chinese Takeaway Cookbook
From Chop Suey to Sweet 'n' Sour, Over 70 Recipes to Re-create Your Favourites
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Format: Hardback
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Chinese Takeaway Cookbook
$3999
Unit price
/
Unavailable
Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?
Ideal for home cooks and fans of Chinese cuisine seeking quick, authentic recipes that recreate the taste of takeaway classics with ease.
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See moreTake on the takeaway at home, with Kwoklyn Wan's delicious Chinese dishes.
Book Hero Magic formatted this description to make it easier to read. While it's new and
still learning, it may not be perfect - your
feedback is welcome!
Description
Chinese is the UK's favourite takeout food, and it's beloved all over the world. As with much Indian food, it's the nostalgic, comforting creations for western palates that really get people salivating. Now you can make your favourite Chinese restaurant classics at home with Kwoklyn Wan's fabulous Chinese Takeaway Cookbook.
Kwoklyn is a third-generation Chinese chef: BBC (British-Born Chinese). Heβs also the brother of TV celebrity Gok Wan, and both boys grew up working in their family's Cantonese restaurant in Leicester in the 1970s.
He has spent years perfecting recipes for Chinese dishes that taste like the ones from your local takeaway kitchen or restaurant. The book features 70 classic dishes, everything from sweet and sour chicken to char siu, prawn toast to chop suey, egg-fried rice to crispy seaweed β and most of them can be on the table in 20 minutes or less. Cook up a storm at home with Kwoklyn's fabulous take on food from the takeaway.
Book Details
INFORMATION
ISBN: 9781787133679
Publisher: Quadrille Publishing Ltd
Format: Hardback
Date Published: 24 January 2019
Country: United Kingdom
Imprint: Quadrille Publishing Ltd
Illustration: Photography throughout
Audience: General / adult
DIMENSIONS
Spine width: 20.0mm
Width: 183.0mm
Height: 233.0mm
Weight: 690g
Pages: 160
Collections
About the Author
Kwoklyn Wan is a professional chef, restaurateur and Kung Fu instructor. He's a local celebrity in the Midlands, UK, and hasΒ has a weekly lunchtime presenting slot on BBC Radio Leicester.Β He frequently teaches and demos Chinese cooking. Kwoklyn is the brother of television celebrity GokΒ Wan, and the two brothers grew up working in their family's Cantonese restaurant.
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