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Feeding Littles Lunches

75+ No-Stress Lunches Everyone Will Love: Meal Planning for Kids
By Megan McNamee and Judy Delaware
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Brief Description
Feeding Littles Lunches offers over 75 simple, easy, and realistic ideas for packed school lunches and snacks for kids of all ages. From the New York Times bestselling authors of Feeding Littles and Beyond, this book is a must-have for fresh and delightful meal ideas. Are... Read More
Format: Paperback / softback
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Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Feeding Littles Lunches offers over 75 simple, easy, and realistic ideas for packed school lunches and snacks for kids of all ages. From the New York Times bestselling authors of Feeding Littles and Beyond, this book is a must-have for fresh and delightful meal ideas.

Are you stuck in a lunch packing rut? Megan McNamee and Judy Delaware, the founders of Feeding Littles, present the ultimate lunch box resource. With more than 75 lunches that are quick to assemble, safe and easy for kids of all ages to eat, this collection ensures balanced nutrition for growth, learning, and play.

Each lunch idea in Feeding Littles Lunches can be easily modified for nine of the most common allergens and includes tips for picky eaters, vegetarian swaps, and "I Can't Even" tips to make lunch packing even simpler. This is not just a recipe book; it's an inspiration book, providing full-page photos for each lunch, designed for you to use with your child as a visual reminder of delicious and easy new ideas that can be assembled from simple ingredients.

In addition, Feeding Littles Lunches includes a lunch packing formula to help you plan your own lunches, grocery lists, tips for navigating cafeteria and school settings, and advice on dealing with picky eating and food safety.

With creative and approachable lunches like Chicken Salad with Mini Brioche Toasts, Sun Butter Banana Roll-Up "Sushi-Style," Build-Your-Own Naan Pizza, Leftover Burger Mini Sliders, and Pesto Turkey Wrap Rounds, you'll bring joy back to lunchtime.

Book Details

INFORMATION

ISBN: 9780593797457

Publisher: Rodale Press

Format: Paperback / softback

Date Published: 27 August 2024

Country: United States

Imprint: Rodale Books

Audience: General / adult

DIMENSIONS

Width: 203.0mm

Height: 254.0mm

Weight: 600g

Pages: 240

Collections

Cook Books & Recipes Cooking & Food Judy Delaware Megan McNamee Non-Fiction

About the Author

Megan McNameeand Judy Delaware are the founders of Feeding Littles and the New York Times bestselling co-authors of Feeding Littles and Beyond. McNamee is a registered dietitian nutritionist who specializes in maternal/child nutrition, disordered eating prevention, and food sensitivities. Delaware is an occupational therapist who helps children with medical, developmental, and sensory issues learn to eat a wider variety of foods.

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