Halliday Wine Companion 2026
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Halliday Wine Companion 2026
Halliday Wine Companion 2026
The annual bible for lovers of Australian wine, detailing the best wineries and vintages of the key regions, as well as a series of awards.
Β
For over forty years, James Halliday AM has been Australia's most respected wine critic, and his Halliday Wine Companion is recognised as the authority on Australian wine.
A best-selling annual, the Halliday Wine Companion 2026 has been completely revised to bring readers the latest wine ratings, regions, best varieties, winery reviews, and a curated selection of the best wines in Australia.
The Halliday Tasting Team shares their extensive knowledge of wine through detailed tasting notes, awarded scores, price and value, along with recommended drink-by dates and advice on cellaring.
The book provides information about wineries, winemakers, and viticulturists, including opening times, contact details, and advice on family and dog-friendly wineries to visit. Itβs the essential guide to the countryβs best drops and an ideal gift for any wine lover.
Book Details
INFORMATION
ISBN: 9781761452192
Publisher: Hardie Grant Media
Format: Paperback / softback
Date Published: 21 August 2025
Country: Australia
Imprint: Hardie Grant Media
Illustration: Text only
Audience: General / adult
DIMENSIONS
Width: 153.0mm
Height: 234.0mm
Weight: 831g
Pages: 672
About the Author
James HallidayΒ is an unmatched authority on every aspect of the Australian wine industry. His winemaking has led him to sojourns in Bordeaux and Burgundy, and he has won a clutch of awards for his contributions to the industry, including the prestigious Maurice OβShea Award. In May 2024, James retired from wine writing, leaving his beloved Wine Companion in the expert hands of the Halliday Tasting Team: Dave Brookes, Jane Faulkner, Jeni Port, Marcus Ellis, Mike Bennie, Philip Rich, Shanteh Wale, Toni Paterson MW and Katrina Butler. Each member brings with them a wealth of wine tasting, writing and critiquing experience, ensuring the Companion remains the benchmark guide to Australian wine.
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