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  • The Gin Drinker's Year
    The Gin Drinker's Year is a celebration of all things gin and is packed with cocktails, food, and gin-fusion recipes. With everything from 150 gin cocktails and gin-infusions, plus 30 delectable gin-spiked food recipes such as Penne alla Gin or Minty G&T Lollies, to heartfelt tributes to Snoop Dogg's "Gin and Juice", the sozzled wit and wisdom of renowned gin...
    Hardback
    $2999
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  • The Gin Dictionary
    Gin is the spirit of the moment, the discerning drinker's tipple of choice. But with a gin revolution currently sweeping the world, it has never been a more fascinating—and complex—subject. The Gin Dictionary is the gin-drinker's guide to this special spirit. With more than 200 entries covering everything from history, ingredients, and distilling techniques to flavour notes, cocktails, and the...
    Hardback
    $3999
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  • The Getting of Garlic
    The white colonisers of Australia suffered from Alliumphobia, a fear of garlic. Local cooks didn't touch the stuff, and it took centuries for that fear to lift. This food history of Australia shows we held onto British assumptions about produce and cooking for a long time, and these fed our views on racial hierarchies and our place in the world....
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  • The German Cookbook
    Germany is made up of a series of distinct regional culinary cultures. From Hamburg on the north coast to Munich in the Alpine south, and from Frankfurt in the west to Berlin in the east, Germany's cities and farmland yield a remarkable variety of ingredients and influences. This authoritative book showcases this diversity, with 500 recipes including both beloved traditional...
    Hardback
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  • The Georgian Feast
    “Every Georgian dish is a poem.”—Alexander Pushkin According to Georgian legend, God took a supper break while creating the world. He became so involved with his meal that he inadvertently tripped over the high peaks of the Caucasus, spilling his food onto the land below. The land blessed by heaven’s table scraps became Georgia. Nestled in the Caucasus mountain range...
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  • The Geeky Bartender Drinks
    Featuring nerdy recipes for both alcoholic and non-alcoholic beverages, The Geeky Chef Drinks is your chance to sip your way through your favourite sci-fi and fantasy worlds like Game of Thrones, Legend of Zelda, Star Trek, and more. This smaller hardcover version of the original book has a new, fresh, modern design. Author Cassandra Reeder has created authentic real-life drinks...
    Hardback
    $3299
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  • The Geek's Cookbook
    Geeks, nerds, dorks, unite. Here is the gift you – and your families – have been waiting for: recipes for superfans of Game of Thrones, The Big Bang Theory, Star Wars, Harry Potter, and more! Minecraft Cookies! Sam Gangee Stew with Nasty Fries and Lembas! Skywalker Verrine! The Geek's Cookbook is the fun and easy geeky recipe book with dishes...
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    $2999
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  • The Garlic Companion
    A celebration of all things garlic, with stunning original photography throughout. Includes 36 garlic-forward recipes, as well as spice mixes, craft ideas, floral arrangements, growing instructions, and inspiration for garlic-themed dinners. In The Garlic Companion, author and garlic devotee Kristin Graves celebrates the wonderful world of this pungent herb. She explores how to plant, grow, harvest, and preserve garlic, as...
    Hardback
    $4999
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  • The Gamer's Bar
    "...the breadth of recipes and references means this handy collection can sustain a lifetime of game nights. It’s the perfect gift for the mixology-curious gamer." — PUBLISHERS WEEKLY Drink up, gamers, with this exciting collection of classy refreshments based on your favourite video games! From a boozy Oregon Trail float to a refreshing Read Dead Redemption punch, there's a cocktail...
    Hardback
    $4999
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  • The Friendsgiving Cookbook
    Revel in the yummy joy of Thanksgiving without the family drama. Friendsgiving is everything you love about Thanksgiving without the things you dread, like nagging family members and awkward conversations. With The Friendsgiving Cookbook, you won't need to be a perfect host or spend days in the kitchen preparing. Instead, this easy-going cookbook will give you the insight and advice...
    Hardback
    $3500
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  • The French Revolution
    Michel Roux Jr's delicious collection of French recipes for the modern home cook. Michel Roux Jr is one of the best-known and most loved French chefs in Britain. He runs the renowned two-Michelin star restaurant Le Gavroche in London, as well as a number of other restaurants, and has presented many popular food programmes on TV. In The French Revolution,...
    Hardback
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  • The Four Horsemen
    In his debut cookbook, Nick Curtola teaches home cooks how to take their cooking from mundane to transcendent by offering not a trick nor a hack but a hard-earned lesson gleaned from decades of trial and error in the kitchen. In his signature Italian-by-way-of-Northern California groove, Curtola shares 100 recipes, all touched with his signature approach to simplicity and seasonality....
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  • The Forest Feast Road Trip: Simple Vegetarian Recipes Inspired by My Travels through California
    For years, Forest Feast fans have loved Erin Gleeson's effortless California-style vegetarian cooking, made in her beautiful cabin in the woods. Now, Gleeson takes an extended road trip around California, staying in unique cabin dwellings along the way and showing readers the beauty and incredible food of the Golden State she knows so well. From the grapes of the wine...
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  • The Forest Feast Gatherings
    The Forest Feast Gatherings by Erin Gleeson, the New York Times bestselling author of The Forest Feast, is a beautifully illustrated cookbook featuring 100 brand-new simple vegetarian recipes designed for relaxed entertaining. After relocating from New York City to a cabin in the woods of northern California, food photographer and stylist Erin Gleeson started the blog The Forest Feast to...
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  • The Foreign Cinema Cookbook
    The Foreign Cinema Cookbook captures the essence of a unique dining experience that has enchanted visitors since 1999. Located in the Mission District of San Francisco, Foreign Cinema was a pioneer in transforming the area into a culinary destination with its dramatic atrium dining where films screen nightly. For the first time, chef-owners Gayle Pirie and John Clark share the...
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  • The Food of Southern Thailand
    Austin Bush has spent decades traveling across Thailand, collecting recipes, observing cooking techniques, taking photographs, and recording stories. With his documentarian's eye, he captures the rich culinary traditions of the country's southern region, making this the first cookbook in English to focus on the cuisine. The Food of Southern Thailand continues Austin's ambitious project of illuminating Thailand's foodways. Shared here...
    Hardback
    $8599
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  • The Food Mood Connection
    Did you know that blueberries can help you cope with the after-effects of trauma? That salami can cause depression, or that boosting Vitamin D intake can help treat anxiety? When it comes to diet, most people's concerns involve weight loss, fitness, cardiac health, and longevity. But what we eat affects more than our bodies; it also affects our brains. Recent...
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    $3799
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  • The Food Dehydrating Bible
    Bestselling author of the Mini Farm series and self-sufficiency expert Brett Markham turns his attention to the timeless art of food dehydrating. An avid food dryer for years, Brett walks you through the simple steps for dehydrating everything from traditional classics like apples and jerky to more unusual fare. Whether you're following a raw food lifestyle or looking for new...
    Paperback
    $3499
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  • The Food Allergy Baking Book
    The Food Allergy Baking Book is a one-stop guide to delicious, everyday baked goods free of dairy, eggs, and nuts—the most common food allergens. The Food Allergy Baking Book offers more than 90 timeless, foolproof recipes that are easy to prepare, even for kitchen novices. It is an invaluable resource for home bakers (and their families) who love sweets and...
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  • The Food Adventurers
    From mangosteen fruit discovered in a colonial Indonesian marketplace to caviar served on the high seas in a cruise-liner's luxurious dining saloon, The Food Adventurers narrates the history of eating on the most coveted of tourist journeys: the around-the-world adventure. The book looks at what tourists ate on these adventures, as well as what they avoided, and what kinds of...
    Hardback
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  • The FODMAP Reintroduction Plan and Cookbook
    From IBS expert Dr. Rachel Pauls, The FODMAP Reintroduction Plan & Cookbook demystifies the second phase of the low-FODMAP diet with a specialised testing plan and 60 delicious recipes to help you eat well and feel great. In her first book, The Low-FODMAP IBS Solution Plan & Cookbook, FODMAP expert and IBS sufferer Dr. Rachel Pauls showed you how to...
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  • The FODMAP Friendly Kitchen Cookbook
    FODMAPs are a collection of molecules found in food that can be poorly absorbed by some people. A low-FODMAP lifestyle is the only diet recommended by the NHS to treat IBS and its associated symptoms. Emma Hatcher, creator of the blog She Can't Eat What?!, brings you 100 beautiful, healthy, and delicious low FODMAP recipes. Emma Hatcher has suffered from...
    Hardback
    $6500
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  • The Flexible Pescatarian
    Choose between cooking each recipe as a fish dish, or get creative with some veggie substitutes. From a curried Buddha bowl to Cornish crab pasties, aromatic cured salmon with pea blinis to a wholesome and hearty smoky mac 'n' cheese, the range of international recipes spans the globe and are all simple, well-balanced, and packed with flavour. As well as...
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  • The Flexible Family Cookbook
    A cookbook to suit the whole family's differing wants and needs, The Flexible Family Cookbook is full of simple and delicious recipes to keep the whole family happy. Jo Pratt provides flexible adaptations for each recipe to account for allergies, intolerances, and lifestyle choices. Traybakes and one-pot roasts make for easy and convenient timesavers, whilst scrumptious puds and simple bakes...
    Hardback
    $4500
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  • The Flavor of Wood
    Most people don't expect wood to flavour their food beyond the barbecue, if at all, and gastronomists rarely discuss the significance that wood has on ultimate taste. But trees and wood have a far greater influence over our plate and palate than you might think. So what does wood taste of? And how has it been used in cooking, distilling,...
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    $2499
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  • The Five Elements Cookbook
    A stunning and accessible guide to cooking with Traditional Chinese Medicine, featuring over 50 nourishing recipes to eat for healing every day by TCM chef and registered dietitian Zoey Xinyi Gong. Chef and registered dietitian Zoey Xinyi Gong offers an incredibly fresh, elegant, and authentic approach to food therapy and a truly accessible guide to cooking with Traditional Chinese Medicine...
    Hardback
    $7900
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  • The Fit Foodie Meal Prep Plan
    A healthy body starts with the fuel you put in it, and when you're busy, it's easy to let that slip... The cupboard is empty, so dial up a takeaway - we've all been there. The Fit Foodie Meal Prep Plan is a three-step practical guide that gives you a fridge full of healthy, ready-to-eat meals and takes the 'what's...
    Paperback
    $3999
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  • The Finest Wines of Burgundy
    The Finest Wines of Burgundy by Bill Nanson explores the enchanting world of Burgundy wine, a region that captivates wine lovers despite its relatively modest production. Over centuries, hundreds of vineyard plots have been meticulously demarcated, farmed, and uniquely named. The monks who undertook this work observed that each vineyard possessed a distinct character, consistently expressed in the wine it...
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    $7599
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  • The Feel-Good Family Food Plan
    Packed with simple solutions, easy-to-follow advice, and expert tips, The Feel-Good Family Food Plan does the thinking for you, so you get delicious home-cooked food on the table, even on the most hectic of work and school days. 60 weeknight dinners the whole family will love. 4 weeks of meal plans take the stress out of shopping and cooking. Great...
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    $4500
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  • The Feast of Fiction Kitchen
    Fans of Feast of Fiction have been clamouring for a cookbook since the channel debuted in 2011. Now it's here! Just as they do on the small screen, hosts Jimmy Wong and Ashley Adams whip up their real-life interpretations of fictional dishes to pay homage in a genuine, geeky, and lively way. Jimmy brings a wealth of gamer and nerd...
    Hardback
    $4799
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  • The Feast & Fettle Cookbook
    Feast & Fettle delivers delicious, locally prepared meals across the Northeast. For years, members have clamoured for the recipes, especially the condiments, dressings, sauces, and other secret ingredients that fill every dish with irresistible flavours. In The Feast & Fettle Cookbook, founder Maggie Mulvena Pearson finally shares these beloved recipes and adds new meals to the mix, teaching you everything...
    Hardback
    $5699
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  • The Fearless Baker
    One of Food52’s most popular columnists and a New York Times bestselling author, top food stylist Erin Jeanne McDowell shares her baking secrets and the science behind them. “Erin’s fierce understanding of the science of baking makes her one of the most trustworthy bakers that I know. But what’s even more special is that she does it all with the...
    Hardback
    $7600
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  • The Fat Duck Cookbook
    In this beautiful, smaller format edition of the award-winning Big Fat Duck Cookbook, we hear the full story of the meteoric rise of Heston Blumenthal and The Fat Duck, birthplace of snail porridge and bacon-and-egg ice cream, and encounter the passion, perfection and weird science behind the man and the restaurant. Heston Blumenthal is widely acknowledged to be a genius,...
    Hardback
    $8999
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  • The Fast Diet Recipe Book
    Following the No.1 bestselling Fast Diet, this fabulous cookbook offers 180 carefully crafted, nutritious, low-calorie recipes to enable you to incorporate the 5:2 weight-loss system into your daily life. The recipes range from simple breakfasts to leisurely suppers; all are expertly balanced and calorie-counted by Spurs and Chelsea nutritionist Dr Sarah Schenker. They are designed to fill you up and...
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    $3999
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  • The Family Camp Cookbook
    Easy, delicious, family-friendly recipes to cook at your next campout—whether that's in the woods or in your own backyard! The Family Camp Cookbook is a book for everyone who enjoys cooking and eating outdoors. Whether you need to learn how to pack your first cooler or you're looking for kid-friendly recipes to enjoy after a day spent outdoors, you'll learn...
    Hardback
    $5500
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  • The Extreme Horror Sticker Book
    Horror has never been hotter, and this collection kills it by combining the genre with a sticker book featuring creepy monsters, haunted objects, all the gore, and more! Frightening eyes. Creepy clowns. Menacing skulls. And plenty of blood…it’s a killer collection of everything that makes a good scary story—but as stickers! The horror genre gets the sticker treatment with The...
    Paperback
    $2899
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  • The Everything Gluten-Free & Dairy-Free Baking Cookbook
    Reap the rewards of cutting out gluten and dairy from your diet while still enjoying cookies, cakes, bread, bars, and more with 200 recipes for baked goods you’re sure to enjoy. Think avoiding gluten and dairy means dessert is out of the question? Think again. Whether you have a food allergy or intolerance, or are simply baking for family or...
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    $3599
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  • The Everything Easy Pre-Diabetes Cookbook
    Control pre-diabetes with these 200 easy-to-follow, nutritious recipes that take 30 minutes or less and leave you feeling full, satisfied, and one step closer to a healthier life. A pre-diabetes diagnosis can be concerning, but taking action and incorporating a better diet and more activity at an early stage can help you avoid type-2 diabetes altogether. And The Everything Easy...
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    $3799
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  • The Everything DASH Diet Meal Prep Cookbook
    Combine the many benefits of the ever-popular DASH diet with the convenience of meal prepping with these 200 delicious and easy recipes that will help you lower your blood pressure, prevent diabetes, and lose weight. Studies show that the DASH (Dietary Approaches to Stop Hypertension) diet can help lower blood pressure in just two weeks. With a focus on fruits,...
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    $5200
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  • The Everyday Vegan Cheat Sheet
    If you can count on anyone to have an out-of-the-box approach to food, that would be Hannah Kaminsky. Unlikely flavour combinations turn into culinary delights under Hannah's masterful hand. Since writing her first cookbook at the precious young age of 18, she has been unstoppable.- Miyoko Schinner, CEO and Founder of Miyoko's Creamery Move over, one-pot meals: Sheet pans are...
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    $4999
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  • The Everyday Family Air Fryer Cookbook
    Family favourites cooked with no fuss in your air fryer! You will be amazed at the versatility of your air fryer as you choose from more than 100 recipes that will keep your family satisfied every day of the week. These delicious, simple recipes use UK measurements. Whether you need a quick weeknight dinner after a busy day, are catering...
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    $4999
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  • The Everyday Ayurveda Cookbook
    This special tenth-anniversary edition of The Everyday Ayurveda Cookbook inspires us to get into the kitchen and explore a time-honoured system of seasonal eating for health and vibrancy with traditional Ayurvedic wisdom and over 100 simple recipes. Keeping digestion on track is the key to health in Ayurveda, and eating natural, homemade foods in accordance with personal constitution and changes...
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    $6000
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  • The Ethical Omnivore
    Can you have your meat and eat it too? An ethical cookbook for readers of Michael Pollan, Jonathan Safran Foer's Eating Animals, Fergus Henderson, Hugh Fearnley-Whittingstall and Matthew Evans. 'Heartfelt and wonderfully written, this is the kind of cookbook only butchers who think we should eat less meat could write.' - MATTHEW EVANS 'I can't recommend this book highly enough...
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  • The Eternal City
    Discover Rome's incredible food through the city's stories and its people. The Eternal City is a maze of winding cobblestone streets, where ancient history waits at every turn. Within these storied laneways, Rome's culinary traditions are honoured and transformed by local chefs, pizza makers, cheesemongers, butchers, wine experts, bakers and more—who make Rome one of the great food capitals of...
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  • The Essential Vegetarian Air Fryer Cookbook
    75+ veggie favourites with a crispy twist—the definitive vegetarian air fryer cookbook. Just because you've switched to a meat-free diet doesn't mean you can't enjoy deep-fried delicacies. You can still feast on fantastic fried food while staying healthy—The Essential Vegetarian Air Fryer Cookbook shows you how. Featuring more than 75 delicious recipes, this is your go-to guide for whipping up...
    Paperback
    $5300
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  • The Essential Oyster
    From Rowan Jacobsen, America’s go-to expert and author of the trailblazing A Geography of Oysters, comes the ultimate oyster guide—a gorgeous, full-colour, must-have book. A decade ago, Rowan Jacobsen wrote a book called A Geography of Oysters that celebrated the romance of oysters, the primal rush of slurping a raw denizen of the sea, and the mysteries of molluscan terroir....
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  • The Essential Instant Pot Keto Cookbook
    Casey offers a definitive look at how to easily live a keto lifestyle as well as how to get the most out of your Instant Pot. He walks readers through how and why the keto diet is so successful for sustained wellness and weight loss. Then he bridges it with the mega-successful Instant Pot, a kitchen tool that countless have...
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  • The Essential Guide to Food Drying
    Move beyond dried apricots and jerky into an amazing world of healthy and delicious dried foods! This ultimate food drying resource has something for everyone: vegetarians, natural and raw food enthusiasts, hunters, fishermen, gourmet cooks, gardeners, and hikers. Children will love the yummy fruit roll-ups. Everyone will be thrilled at how easy it is to preserve fruits, vegetables, and herbs...
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  • The Essential Guide to Bordeaux Wines
    Wine lovers appreciate not just the taste of wine and the pleasure it gives them; they also enjoy the lifestyle and culture associated with it, and the values it conveys. Both a handbook and an illustrated history, this new guide offers all readers—from novice to professional—the keys to fully appreciating Bordeaux wines and their rich culture. Explore the wine châteaux,...
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    $4000
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  • The Essential Anime Baking Book
    Snack your way through the colourful world of anime with over sixty delicious dessert recipes inspired by your favourite Japanese animated shows and movies. The world of anime comes to life in your kitchen with this adorable cookbook featuring over sixty recipes for desserts and treats inspired by the unique culture and motifs of this iconic Japanese art form. Recipes...
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  • The Essential Air Fryer Cookbook for Two
    Create delicious meals for two using your air fryer. The Essential Air Fryer Cookbook for Two is perfect for making smaller portions in your convenient all-in-one appliance. You'll get essential guidance for using your air fryer plus more than 100 recipes that take the guesswork out of small-scale cooking. What sets The Essential Air Fryer Cookbook for Two apart from...
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  • The Essence of Chess Strategy Volume 2
    "With the material that was carefully chosen and analysed, Boroljub will help you get one step closer to the great Philidor." - GM Dragan Solak The Essence of Chess Strategy Volume 2 is divided into eight chapters. Unlike Volume 1, it is possible to mix the order in which you study these chapters, but you should not study the games...
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  • The Essence of Chess Strategy Volume 1
    How to learn strategy? Can it be learned? It can be, of course. And these volumes are the perfect guide to learn (or, more precisely, to learn to understand) strategy. Our idea is to throw light on all the strategic concepts in these volumes. To help you navigate more simply, we have divided all the material into two volumes. The...
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  • The Epic Air Fryer Healthy Cookbook
    Move over, fried chicken. In The Epic Air Fryer Healthy Cookbook, best-selling author and air-frying expert Michelle Anderson shows you how to make 100+ amazing vegetarian dinners, sides, snacks, desserts, and more. The air fryer is not just for carnivores. Whether you are a full-time vegetarian or one of the millions of omnivores who are adding more plant-based dishes and...
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    $2799
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  • The English Table
    The English Table is a delectable journey through the culinary history of England, from ancient times to the present day. The book sheds light on the evolution of English cuisine, which essentially was the food of the rich; the poor had to manage as best they could until the 20th century. Unveiling the secrets hidden in period cookery books, from...
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  • The End of Craving
    The international bestseller from award-winning writer Mark Schatzker that reveals how our dysfunctional relationship with food began—and how science is leading us back to healthier living and eating. For the last fifty years, we have been fighting a losing war on food. We have cut fat, reduced carbs, eliminated sugar, and attempted every conceivable diet only to find that eighty-eight...
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  • The Encyclopedia of Mediterranean
    Explore the sun-drenched flavours of the Mediterranean with this comprehensive culinary guide. The Encyclopedia of Mediterranean is your passport to a world of vibrant, healthful, and diverse cuisine. Overflowing with over 350 mouth-watering recipes, this cookbook takes you on a journey through the olive groves of Greece, the vineyards of Italy, the spice markets of Morocco, and beyond. Whether you're...
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  • The Encyclopedia of Pasta
    Capture the heart and soul of pasta with 350 rich recipes in this extraordinary encyclopedic cookbook. Be it a classic Lasagna, a creamy Carbonara, or a simple yet delicious Aglio e Olio, The Encyclopedia of Pasta has it all. This book caters to all levels of culinary expertise, from the novice cook making their first Spaghetti Bolognese to the seasoned...
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  • The Encyclopedia of Desserts
    Coconut, chocolate, vanilla, berry, caramel, cream—whatever you're craving, The Encyclopedia of Desserts has it with 400 irresistible recipes for every sweet tooth. Sometimes you just want a sugar cookie, and other times you absolutely need a torte. Whether you want to whip up a quick treat or dazzle everyone at your holiday party, these simple recipes and tried-and-true techniques guarantee...
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    $5700
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  • The Encyclopedia of Cast Iron
    Unlock the full potential of your cast iron cookware with The Encyclopedia of Cast Iron. This ultimate guide features 350 delicious and diverse recipes designed specifically for cooking in cast iron. Savour the unique flavours and textures that only cast iron can bring to your meals. From mouthwatering seared steaks and crispy fried chicken to fluffy Dutch baby pancakes and...
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  • The Encyclopaedia Of Healing Foods
    This accessible and science-based reference guide is both an educational text and a source of inspiration for the millions of people who want to know more about the connection between food and health. In a clear and focused style, the authors take us beyond nutritional facts, sharing cutting-edge clinical discoveries on what and how foods stimulate the body's natural ability...
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  • The Elder Scrolls: The Official Survival Guide to Tamriel
    Enter the expansive world of The Elder Scrolls Online and discover how to survive the wilds of Tamriel! Based on the award-winning Elder Scrolls Online, The Elder Scrolls Online: The Official Survival Guide to Tamriel is the ultimate guide to surviving the harsh and stunning landscape of Tamriel. This deluxe volume features incredible tips, tricks, and information to not only...
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  • The Eczema Detox
    More than 90 percent of eczema sufferers are sensitive to a range of artificial chemicals, but did you know natural food chemicals also trigger eczema? This is why regular detoxes and healthy eating programmes, which are rich in phytochemicals, can cause red, flaky skin that is incredibly itchy. The Eczema Detox shows you how to cut your total chemical load,...
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  • The Dry Bar
    All the showmanship of proper cocktail mixology brought to a no-alcohol drinks book, The Dry Bar includes high-end counterparts to well-loved favourites, from the Passionfruit 'mojito' to the Espresso 'martini'. There are none of the overly sweet juice-oriented mocktails here: these are drinks for a sophisticated palate and show-off entertaining, finely curated and expertly crafted. This is the go-to book...
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  • The Dominican Kitchen
    Learn to make authentic, delicious, and easy Dominican and Latin-inspired meals with Vanessa Mota, creator of the popular food blog My Dominican Kitchen. In The Dominican Kitchen, Vanessa brings the heart and soul of the recipes that she grew up with in the Dominican Republic to your busy life. Created with easy-to-find ingredients and featuring comforting traditional flavours, Vanessa's recipes...
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    $4999
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  • The Dish
    “A thorough, lively work of on-the-ground reportage. ... Friedman shares a remarkable story." —Wall Street Journal Acclaimed “chef writer” Andrew Friedman introduces readers to all the people and processes that come together in a single restaurant dish, creating an entertaining, vivid snapshot of the contemporary restaurant community, modern farming industry, and food-supply chain. On a typical evening, in a contemporary...
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    $5300
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  • The Diabetic Gourmet Cookbook
    Satisfying, delicious food for family and friends. The editors of Diabetic Gourmet Magazine understand that while people with diabetes must carefully monitor their eating habits, they still crave their favourite sweets and savoury dishes. That's why this collection of mouthwatering dishes includes healthy versions of crowd-pleasers like potato skins, pot roast, veal piccata, macaroni and cheese, peanut butter cookies, banana...
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    Ships in 3-4 weeks
  • The Diabetic Cookbook and Meal Plan for the Newly Diagnosed
    Take control of your diabetes with a 4-week meal plan and tons of delicious recipes. When you're newly diagnosed with type 2 diabetes, figuring out what is safe to eat can be a challenge. Create and enjoy meals confidently with a 4-week meal plan and more than 100 flavourful, nourishing recipes. This top choice in diabetic cookbooks makes it easier...
    Paperback
    $3800
    Available
    Ships in 4-6 weeks
  • The Diabetes Weight-Loss Cookbook
    Out now: The Diabetes Air Fryer: Over 100 easy, low carb recipes and meal plans to lose weight and beat type 2 diabetes As seen on ITV's Save Money: Lose Weight 'I've got this book and it's fantastic' Tom Watson, former Deputy Leader of the Labour Party 'An inspiring recipe book' Daily Mail 'The food has been filling and quite...
    Hardback
    $6000
    Available
    Ships in 4-6 weeks
  • The Dessert Game
    Reynold's lifelong passion and imagination is the DNA in all of his food, and this cookbook brings that passion into your kitchen. It has something for everyone. — Gordon Ramsay Reynold is one of those rare sparks that ignites in such a way as to capture the hearts and minds of so many in an entirely new and fresh light....
    Paperback
    $4999
    Available
    Ships in 4-6 weeks
  • The Dessert Board Deck
    The Dessert Board Deck by Trang Doan offers a sweet way to enhance your dessert presentation with 50 creative ideas for creating stunning dessert platters for any occasion—no baking skills required! Indulge your sweet tooth—and make it look great while you do—with this delightful board deck. Inside, Trang Doan presents 50 enticing ideas for colourful, abundant, and beautifully arranged boards...
    Cards
    $4299
    Available
    Ships in 4-6 weeks
  • The Deliciously Cheesy Cookbook
    Bring your favourite ingredient front and centre with the savoury recipes in The Deliciously Cheesy Cookbook. These cheese-packed recipes are sure to satisfy every craving. With Mozzarella, Swiss, Cheddar, Brie, Gorgonzola, Feta, Parmesan, Gouda, and more, these aromatic dishes and quick bites are ideal for weeknights and entertaining. This cookbook takes this comfort-food staple to new heights with mouthwatering combinations...
    Hardback
    $6800
    Available
    Ships in 2-3 weeks
  • The Date Night Cookbook
    For Ned & Ariel Fulmer, cooking together has always been a love language, and now—with gorgeous photos and 10 years of never-before-heard dating stories and relationship tips—they're putting it all on the table. With recipes for simple night-in staples like Third Date Pizza or Netflix and Chili, as well as luscious specialties like Ariel's Favourite Lemon Salmon Piccata or Ned's...
    Hardback
    $5699
    Available
    Ships in 3-4 weeks
  • The Daily Boost
    The Ultimate Juice and Smoothie Planner - With a Healthy Recipe for Every Day With over 180 delicious recipes, this book will ensure you get your health fix every day of the week. Fresh, tasty, and full of essential vitamins and nutrients, these juices and smoothies will help you get more fruits and vegetables into your diet in a truly...
    Paperback
    $3799
    Available
    Ships in 4-6 weeks
  • The Cycling Chef: Plant-Powered Performance
    FINALIST HEALTH AND WELLBEING AWARDS 2025 EMBRACE THE POWER OF PLANTS AND RIDE STRONGER WITH EVERY BITE. The Cycling Chef: Plant-Powered Performance is heralded by Cycle Magazine for offering "a great selection of achievable recipes whether you’re vegan or looking to reduce your meat and dairy consumption." Men's Fitness describes it as "a must for anyone who wants to perform...
    Hardback
    $4499
    Elsewhere:
    $4899
    Available
    Ships in 4-6 weeks
  • The C.W.A. Cookery Book and Household Hints Centenary Edition
    Every grandmother, mother, aunt, daughter and son should have a copy of this in the kitchen. If the community in general knows nothing else of the Country Women's Association of Western Australia, it is more than familiar with its cookbook - every grandmother, mother, aunt, daughter and son should have a copy in the kitchen. First published in 1936, The...
    Hardback
    $3999
    Available
    Ships in 4-6 weeks
  • The Curious Kitchen Gardener
    Enjoy a whole new tasty cuisine using unexpected ingredients you can find in your own garden, from a Master Food Preserver and Gardener. The Curious Kitchen Gardener is for cooks and gardeners interested in bringing novelty and variety into their lives and homes. It follows each season of planting and harvesting, featuring nearly 35 often overlooked edibles, with illustrations, and...
    Paperback
    $4999
    Available
    Ships in 4-6 weeks
  • The Curated Board
    A vibrant, accessible compilation of more than 35 themed boards with bites, sips, dips, and snacks from all over the world—for any day of the week The Curated Board: Inspired Platters for Any Occasion elevates the art of composing a delicious small-bite meal out of simple recipes and thoughtfully selected ingredients. From family breakfast and afternoon tea to date night...
    Hardback
    $4499
    Available
    Ships in 4-6 weeks
  • The Crab Pot Cookbook
    Enjoy fresh seafood at home with these tried-and-true recipes from Seattle's classic waterfront restaurant, the Crab Pot. Located at Miners Landing on Pier 57, right next to the Seattle Great Wheel, the Crab Pot is a landmark restaurant specialising in the Pacific Northwest's freshest, most delicious seafood. With The Crab Pot Cookbook, celebrate feasting the Seattle way with the most...
    Hardback
    $6499
    Available
    Ships in 4-6 weeks
  • The Cozy Christmas Cookbook
    Bring on the holiday spirit with toasty, traditional, and trendy recipes from The Cozy Christmas Cookbook. This modern Christmas cookbook elevates the holidays with recipes that blend classic warmth with a fresh, modern twist. From Instagram-worthy desserts to fresh takes on seasonal classics, this cookbook is your passport to a stylish and delicious celebration. Share, savour, and sparkle with these...
    Hardback
    $2299
    Available
    Ships in 4-6 weeks

Cooking & Food

Welcome to our Cooking & Food section, where culinary adventures begin! Whether you're a seasoned chef, a home cook, or just starting to explore the joys of the kitchen, this collection has something for everyone who loves good food.

Explore a wide range of cookbooks that feature everything from quick weeknight dinners and comforting classics to gourmet dishes and international cuisines. You'll find recipes that cater to all tastes and dietary preferences, along with tips and techniques to help you build confidence and creativity in the kitchen.

Our collection also includes books that dive into the world of food culture, nutrition, and the stories behind some of the world’s most beloved dishes. Whether you're looking to master new skills, try out fresh recipes, or simply enjoy the art of cooking, this is the perfect place to get inspired. Happy cooking!