Erin Jeanne McDowell

Food & Wine's 28 Cookbooks and Food Books to Add to Your Shelf This Fall Bon Appétit's 27 Best Cookbooks of 2022 From the New York Times bestselling author of The Book on Pie and The Fearless Baker, a savoury baking book for delicious baked goods at any time of day. Savory Baking is the next best thing to a...

One of Food52’s most popular columnists and a New York Times bestselling author, top food stylist Erin Jeanne McDowell shares her baking secrets and the science behind them. “Erin’s fierce understanding of the science of baking makes her one of the most trustworthy bakers that I know. But what’s even more special is that she does it all with the...