The Little Book of Aperitifs
Perfect for those who enjoy starting an evening with a sophisticated drink, this collection brings together minimal ingredients and maximum flavour to enhance any social gathering.
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The Little Book of Aperitifs
Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?
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See more50 simple cocktails and pre-dinner drinks
The Little Book of Aperitifs offers 50 recipes for everything from the perfect Gin and Tonic, classic Martini, effervescent Bellini, refreshing Spritz, to the beloved Negroni β all made with panache and minimal ingredients, and illustrated with gorgeous colour photos.
A well-made drink before dinner is the height of sophistication and the perfect way to start an evening with friends. Whether you're a gin lover or a Campari queen, these little glassfuls of nectar will get your taste buds geared up for a night to remember. There's also a chapter of non-alcoholic aperitifs to whet your whistle.
With fascinating facts about your favourite tipples, as well as easy step-by-step instructions, it's time to relax, get comfortable and enjoy The Little Book of Aperitifs.
Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
The perfect place for cocktail novices to start building their repertoire. – Club Oenologique
Book Details
INFORMATION
ISBN: 9781787138797
Publisher: Quadrille Publishing Ltd
Format: Hardback
Date Published: 13 October 2022
Country: United Kingdom
Imprint: Quadrille Publishing Ltd
Illustration: Full-colour photography throughout
Audience: General / adult
DIMENSIONS
Spine width: 14.0mm
Width: 143.0mm
Height: 193.0mm
Weight: 292g
Pages: 96
About the Author
Kate Hawkings has a monthly drinks column in Olive magazine, and has written on food, travel and interiors for publications including the Guardian, Independent, Telegraph, Sunday Times, and Elle Deco. Kate is a restaurant and wine consultant in Bristol.
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