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Eat What You Grow

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( 66 ratings, 9 reviews)
Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
Eat What You Grow by Alys Fowler is a practical guide that inspires readers to turn their gardens, large or small, into productive spaces for growing food. The book offers insights on enhancing your gardening skills, cultivating a range of fruits and vegetables, and creating a sustainable, self-sufficient lifestyle. With Alys Fowler's expertise, readers are encouraged to enjoy the benefits of growing fresh ingredients right at home.
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Format: Hardback
$5400
Elsewhere:
$6000
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

You might enjoy this book if you're passionate about sustainable living and want to learn how to cultivate and cook your own produce. The author provides practical advice and inspiring ideas for growing food in any space, making it perfect for anyone interested in gardening and enjoying fresh, homegrown meals.

Book Hero thinking about your next read

Create a garden brimming with wildlife that provides you with food every day of the year.

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Imagine a garden that is as beautiful as it is productive, that gives you fresh, wholesome, chemical-free food with flavours that go way beyond anything the shops can offer.

In Eat What You Grow, Alys shows you how to create a rich, biodiverse garden that feeds not only you, but supports a wide range of pollinators, bees, and butterflies, as well as other wildlife. From perennial vegetables that come back year after year, to easy-to-grow delights, she has selected plants that hold their own in both the garden and on the plate. Alys tells you how to raise these plants, guiding you through the process of feeding your soil, saving seed, and taking cuttings to increase your supplies.

She also teaches you simple and effective design tools that will ensure your garden looks striking and wild, brings joy to your world, and feeds you day after day.

Book Details

INFORMATION

ISBN: 9780857838988

Publisher: Octopus Publishing Group

Format: Hardback

Date Published: 29 April 2021

Country: United Kingdom

Imprint: Kyle Books

Audience: General / adult, Tertiary education, Professional and scholarly

DIMENSIONS

Spine width: 22.0mm

Width: 192.0mm

Height: 248.0mm

Weight: 760g

Pages: 192

About the Author

Alys Fowler is a gardener, writer and presenter. She writes a weekly column on gardening for the Guardian Weekend magazine. She has contributed to Gardens Illustrated, The Observer Food Monthly, The National Geographic and Country Living. Alys trained at Royal Horticultural Society, Wisley, The New York Botanical Gardens and The Royal Botanic Gardens Kew. She has written seven books including The Thrifty Gardener, The Edible Garden, The Thrifty Forager, Abundance, Hidden Nature and A Modern Herbal. She has presented on BBC's Gardeners' World, The Great British Garden Revival, Our Food, and her own six-part series The Edible Garden. She has keen interest in agriculture and food politics and is setting up an urban farm in Birmingham. She is fascinated by urban nature and how we make space for it and was a creative consultant on public spaces and recently helped design the Greenwich Peninsula Gardens. She is president of the Herb Society.

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