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Take a Bite

Eat Your Way Around the World
By Aleksandra and Daniel Mizielinski
0.0 (0 reviews)
4.46 goodreads logo

Ratings/reviews counts are updated frequently.

Check link for latest rating. ( 106 ratings, 35 reviews)
Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
Take a Bite by Aleksandra and Daniel Mizielinski is a delightful exploration of the world of food, filled with fascinating facts and beautiful illustrations. Readers are taken on a culinary journey, discovering diverse cuisines, ingredients, and the cultural significance of food from around the globe. The book engages the curious mind with its creative presentation, making it a perfect choice for those eager to learn more about what they eat.
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Format: Hardback
$5999
AVAILABLE WITH SUPPLIER Ships from our Auckland warehouse within 3-4 weeks

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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

You might enjoy this book if you have an interest in exploring diverse cultural cuisines and enjoy visually rich illustrations that make learning about food fun and engaging. This book offers a delightful journey through the world of food, appealing to both curious minds and those who appreciate creativity in culinary arts.

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Take a Bite

Eat your way around the world in this tasty book which looks at food, recipes and cultural traditions from 26 different countries.

Eat your way around 26 countries in this tasty book which looks at food, recipes and cultural traditions.

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Eat your way around the world in this tasty book which looks at food, recipes and cultural traditions from 26 different countries.

Where did corn come from? And wheat? And potatoes? What have people in Turkey been eating for centuries? Find out, in this delicious new book from the award-winning duo behind the bestselling Maps.

Learn how to make Vietnamese pancakes, Brazilian pralines and Hungarian lecso in this delectable book which will take you on a feast-filled adventure! Be a guest at a Moroccan feast, sail along a Vietnamese floating market and indulge in the haute cuisine of France's master chefs. Not only will you find new delicacies, but you'll also learn about their remarkable history and cultural roots along the way.

This beautiful large format book makes for the perfect gift.

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

Take a Bite by Aleksandra and Daniel Mizielinski is a captivating exploration of global culinary traditions, designed to enthrall both children and adults. Critics praise its lavish, colourful illustrations and engaging text that provide a feast for the eyes and inspire curiosity about food origins and recipes. This book is lauded for its ability to combine fascinating facts with cultural insights, making it a delightful gift for food enthusiasts of all ages.

Book Hero reading reviews

Book Details

INFORMATION

ISBN: 9781800782884

Publisher: Templar Books

Format: Hardback

Date Published: 13 October 2022

Country: United Kingdom

Imprint: Big Picture Press

Contributors:

  • Illustrated by Aleksandra and Daniel Mizielinski
  • Illustrated by Aleksandra and Daniel Mizielinski

Audience: Teenage

DIMENSIONS

Spine width: 20.0mm

Width: 280.0mm

Height: 378.0mm

Weight: 1286g

Pages: 116

Collections

Aleksandra and Daniel Mizielinski Cook Books & Recipes Cooking & Food Non-Fiction Young Adult

About the Author

Aleksandra and Daniel Mizielinski (Author, Illustrator)
Aleksandra Mizielinska and Daniel Mizielinski graduated from the Academy of Fine Arts in Warsaw in 2007. In 2010 they were nominated for the Bologna Ragazzi
Award and have since been nominated for the IBBY Honour List (2010).

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