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Simple Pasta

Pasta Made Easy. Life Made Better.
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( 99 ratings, 12 reviews)
Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
Simple Pasta by Odette Williams is a delightful culinary guide for pasta enthusiasts, offering a collection of approachable and delectable pasta recipes. The book explores the art of handmade pasta with step-by-step instructions, even for beginners. Williams emphasises the joy of cooking with fresh ingredients, making it both an inspirational and practical addition to any kitchen.
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Format: Hardback
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

You might enjoy this book if you're passionate about cooking and love the simplicity and comfort of homemade pasta dishes. This cookbook offers a delightful exploration of fresh, flavoursome recipes that will inspire both novice and seasoned home cooks to embrace the art of pasta-making with ease and creativity.

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Simple Pasta

"In Simple Pasta, Odette Williams makes homemade pasta easy, fun, and delicious. With just three base doughs, there are endless possibilities for creating memorable, transporting meals with friends and family. Of course, if you prefer (or just need the convenience of) store-bought pasta, that's always an option too."--

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

A gorgeous collection of simple, tasty pasta recipes you'll return to again and again, any night of the week, from the author of the beloved Simple Cake.

"Pasta deliciously portrayed in all its rustic elegance."—Stanley Tucci, New York Times bestselling author of Taste: My Life Through Food

ONE OF THE BEST COOKBOOKS OF THE YEAR—The New York Times, Epicurious

In Simple Pasta, Odette Williams makes homemade pasta easy, fun, and delicious. With just three base doughs, there are endless possibilities for creating memorable, transporting meals with friends and family. Of course, if you prefer (or just need the convenience of) store-bought pasta, that's always an option too.

Discover new favourites and beloved classics, like:

  • Beet and Carrot Agnolotti with Sage-Hazelnut Butter
  • Creamy Wild Mushroom Gnocchi
  • Cacio e Pepe
  • Carbonara
  • Beef Short Rib Ragù and Pappardelle
  • Zucchini and Basil Casarecce
  • Wicked White Bolognese
  • Crispy Italian Sausage and Broccolini Orecchiette

Peppered throughout the book are recipes for side dishes, drinks, mains, and desserts, helping anyone recreate the laid-back elegance of la dolce vita at home. Seasonal menus showcase produce at its prime, creating pasta dishes that are singular and memorable. In Simple Pasta, Odette welcomes you to experience the everyday joy of pasta with the people you love.

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

Odette Williams offers an inviting and accessible journey into pasta-making with her book Simple Pasta. It features a thoughtful collection of recipes that are both elegant and cleverly crafted, without the usual fussiness of crafting pasta at home. The book stands out for its effortless yet soulful approach, promising to delight both novice and seasoned cooks, with both whimsical and classic dishes that promise to enhance any meal.

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Book Details

INFORMATION

ISBN: 9781984859921

Publisher: Potter/Ten Speed/Harmony/Rodale

Format: Hardback

Date Published: 30 August 2022

Country: United States

Imprint: Ten Speed Press

Audience: General / adult

DIMENSIONS

Width: 191.0mm

Height: 248.0mm

Weight: 0g

Pages: 240

About the Author

Odette Williams is an Australian cook and writer with a simple, effortless cooking style. She is the author of Simple Cake, which was named one of the best cookbooks of 2019 by the New York Times. Odette's eponymous brand of aprons and kitchenware has sold at goop, Anthropologie, J. Crew, ABC Carpet & Home, and Le Bon Marche, among other retailers. Odette writes for the Wall Street Journal, and her work and writing have been featured in Food Network, Rachael Ray, Vogue, InStyle, Martha Stewart, Real Simple, Parents, Southern Living, and Saveur. Odette lives in Brooklyn with her husband and two children.

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