Let's Get Into It
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Let's Get Into It
Let's Get Into It
Let's Get Into It by Davon Moseley is your go-to guide for making easy and delicious comfort food with a modern twist. This debut cookbook is sure to inspire the novice home cook.
Featuring recipes from Davon Moseley of the incredibly popular social media food channel Royale Eats, this collection offers well-known comfort food dishes designed to spark fond childhood memories. Moseley provides easy, modern twists on familiar classics, helping beginner cooks create countless new memories in their own kitchens.
The accessible, easy-to-make recipes in Let's Get Into It are tailored for those with little experience in the kitchen. Davon will guide you through making essentials like Homemade Pasta and Pan Seared Steak, and walk you through entrees such as Shepherdβs Pie and Maple Whiskey Glazed Salmon. For those with a sweet tooth, try the delightful Browned Butter Krispy Treats.
With sections like βFood for the Soul,β featuring dishes such as East North Carolina Style Turkey BBQ and Candied Sweet Potatoes, these recipes are perfect for bringing people together through the pleasure of food.
The recipes in Let's Get Into It are perfect to enjoy any time of year and ideal for sharing at your next potluck or party. Once you've completed cooking one of these meals, the delicious result will surely have friends and family exclaiming, βLetβs get into it!β
Book Details
INFORMATION
ISBN: 9780593958612
Publisher: DK
Format: Hardback
Date Published: 04 November 2025
Country: United States
Imprint: Dorling Kindersley
Audience: General / adult
DIMENSIONS
Width: 203.0mm
Height: 254.0mm
Weight: 1316g
Pages: 256
About the Author
Davon Moseley is the relaxing voice and presence behind Royale Eats. He is a food content creator, home cook, and health & wellness coach. He is from the Washington DC Metropolitan Area, with roots in North Carolina. Davonβs passion for all things culinary is rooted in his connection to his family, who showed him the significance of food at a young age. He was taught that food, in addition to nourishing the body, is a tool for bringing people together. Those roots inspired a true love and appreciation for the home cooking experience and serve as the foundation for Royale Eats.
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