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Little India At Home

Indian Dishes Made Easy
Brief Description
Since the first restaurant opened in Dunedin twenty-two years ago, Little India has become a firm favourite with lovers of authentic Indian cuisine. Now you can recreate in your own kitchen the traditional curries, rice dishes, breads, and accompaniments that feature on the Little India menu.... Read More
Format: Paperback / softback
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Little India At Home

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Since the first restaurant opened in Dunedin twenty-two years ago, Little India has become a firm favourite with lovers of authentic Indian cuisine. Now you can recreate in your own kitchen the traditional curries, rice dishes, breads, and accompaniments that feature on the Little India menu.

Based on recipes handed down through the owners' family and adapted for home cooks, these dishes dispel the myth that Indian cooking is complex and time-consuming to prepare. Whether you are a novice cook or have plenty of experience, you'll find the recipes shared by Little India At Home in this cookbook are easy to perfect and deliver the mouth-watering tastes of authentic North Indian cooking.

Book Details

INFORMATION

ISBN: 9780143570837

Publisher: Penguin Group (NZ)

Format: Paperback / softback

Date Published: 23 April 2014

Country: New Zealand

Imprint: Penguin Books (NZ)

Audience: General / adult

DIMENSIONS

Spine width: 13.0mm

Width: 196.0mm

Height: 242.0mm

Weight: 615g

Pages: 152

About the Author

The Little India chain spans New Zealand, with seventeen popular restaurants from Auckland to Invercargill. What sets Little India's cooking apart is the family-based recipes handed down by the original owner's mother Premjit Kaur Gill. Little India chefs are still trained in her kitchen in Chandigarh, in North India, so traditional cooking techniques and values imbue every dish.

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