What Katie Ate: At the Weekend
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What Katie Ate: At the Weekend
What Katie Ate: At the Weekend takes favourite recipes from Katie Quinn Davies' wildly successful blog, along with many never-seen-before recipes, and presents them in this gorgeous book filled with Katie's unique and beautiful photography.
She shares her inspiring ideas for informal get-togethers, whether it be for a couple or a crowd. Entice your guests with Katie's refreshing take on flavour-packed pizzas, salads, tapas, cocktails, and decadent desserts.
Book Details
INFORMATION
ISBN: 9780143574231
Publisher: Penguin Random House Australia
Format: Paperback / softback
Date Published: 18 September 2017
Country: Australia
Imprint: Penguin Random House Australia
Audience: General / adult
DIMENSIONS
Spine width: 26.0mm
Width: 211.0mm
Height: 268.0mm
Weight: 1140g
Pages: 320
About the Author
Katie Quinn Davies began her career as a graphic designer; then in 2009 decided to refocus her creative energies on food photography, and What Katie Ate, the blog, was born. It has since become an internet phenomenon, with a huge readership both in Australia and the United States. Katie's photography has appeared in leading Australian and international magazines including Delicious, Real Living, Sunday Life, Martha Stewart Living and Food + Wine NYC. When she's not travelling the world eating great food and meeting with the best provedores and producers, Katie works from her Sydney studio, updating her ever growing blog regularly with a variety of new and seasonal recipes.
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