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The Little Flower Recipe Book
148 Tiny Arrangements for Every Season and Occasion
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Check link for latest rating. ( 33 ratings, 8 reviews)
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Format: Hardback
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See moreThe oh-so-sweet follow-up to the bestselling Flower Recipe Book, featuring over 100 pint-sized arrangements.
Book Hero Magic formatted this description to make it easier to read. While it's new and
still learning, it may not be perfect - your
feedback is welcome!
Description
The best things come in small packages! Beloved florist Jill Rizzo, coauthor of the bestselling Flower Recipe Book, is back, and this time she has turned her attention to charming miniature arrangements.
Projects are organized seasonally and range from a thimble-sized vase of pansies to a tiny teacup holding a bundle of zinnias to a bud vase with a single Japanese anemone. All told, the book contains over 100 easy-to-follow recipes: ingredients lists specify the type and quantity of blooms needed; clear instructions detail each step; and hundreds of photos show how to place every stem.
The featured flowers include varieties widely available at florists or farmers' markets as well as tiny treasures found sprouting from sidewalks and walls, clipped from the landscape or garden, or pruned from common houseplants. The book also includes ideas for unexpected vessels (dollhouse suppliers are a great source for miniature vases!), a flower care primer, and all the design techniques readers need to know.
Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
The Little Flower Recipe Book by Jill Rizzo is an engaging guide that captures the beauty and creativity of floral design, offering readers a variety of arranged compositions with seasonal flowers. The book is praised for its accessible instructions and inspiring photographs, making it both a visual delight and a practical resource for beginners and experienced flower enthusiasts alike. The author’s expertise and passion for floristry shine through, making it a popular choice for those looking to improve their floral arrangement skills.
Book Details
INFORMATION
ISBN: 9781648290534
Publisher: Workman Publishing
Format: Hardback
Date Published: 12 April 2022
Country: United States
Imprint: Artisan Books
Illustration: 350 color photographs
Audience: General / adult
DIMENSIONS
Spine width: 22.0mm
Width: 206.0mm
Height: 238.0mm
Weight: 1020g
Pages: 272
Collections
About the Author
Jill Rizzo is the author of The Little Flower Recipe Book and owner of the floral design company Wild Season Florals, which she opened in Rhode Island in 2015. Previously, she was the cofounder of Studio Choo in San Francisco. Together with her Studio Choo partner, Alethea Harampolis, she is also the author of the bestselling Flower Recipe Book and Branches & Blooms. Follow her on Instagram at @wildseasonflorals.
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