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God Is a Pickle

Recipes and Stories for Preserving the Seasons
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Brief Description
God Is a Pickle explores food preservation through the Czech Republic—one of the world’s most secular nations, where pickling became a symbolic “faith.” With over 100 recipes for pickles and preserves plus seasonal dishes that use them, it shows how a local tradition reflects a universal... Read More
Format: Hardback
$12000
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God Is a Pickle explores food preservation through the Czech Republic—one of the world’s most secular nations, where pickling became a symbolic “faith.”

With over 100 recipes for pickles and preserves plus seasonal dishes that use them, it shows how a local tradition reflects a universal need for resilience, seasonality, and ritual.

Blending stories, history, and photography, the book offers practical inspiration for the kitchen and a reflection on how simple, time-honoured practices continue to shape identity everywhere.

Book Details

INFORMATION

ISBN: 9783967042092

Publisher: Die Gestalten Verlag

Format: Hardback

Date Published: 26 February 2026

Country: Germany

Imprint: gestalten

Contributors:

  • By Marek Bartos

Audience: General / adult

DIMENSIONS

Spine width: 20.0mm

Width: 210.0mm

Height: 260.0mm

Weight: 0g

Pages: 256

Collections

Arts & Culture Cook Books & Recipes Cooking & Food History & Archaeology History & Military Non-Fiction Sarka Otevřel Camrdova Travel & Adventure

About the Author

Šárka Otevřel Camrdová is a Prague-born food writer and editor based in New York, with over a decade in publishing (Elle, Herbarium). Her work explores food and culture. Marek Bartoš is a Prague-based photographer and founder of Snack & Friends, working with chefs and publishers to tell visual food stories.

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