Annabel Karmel's My First Cookbook
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Annabel Karmel's My First Cookbook
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See moreA fun and accessible first cookbook - a great way to get young children involved in the kitchen.
A brand-new complete first cookbook for young children from Annabel Karmel, the UK's best-selling children's cookbook author – full of fun recipes and techniques for even the youngest cooks.
Put on your aprons - it's time to get cooking with the UK's best-selling children's cookery author! Based on a lifetime's experience creating child-friendly recipes, Annabel Karmel has put together the most fun and accessible first cookbook ever - it's a great way to get young children involved in the kitchen.
Recipes include Monster Pizzas, Sticky Chicken, and Teddy Bear Pasta, plus lots of tempting, easy-to-make treats like banana and blueberry loaf cake and Oreo brownies. Along the way, children will learn essential hands-on kitchen skills, from simple sandwich making all the way to cake baking.
Each recipe is easy to follow, beautifully photographed, and features hilarious illustrations from Kate Greenaway Award-nominated artist Alex Willmore.
Book Details
INFORMATION
ISBN: 9781783129881
Publisher: Hachette Children's Group
Format: Hardback
Date Published: 14 September 2023
Country: United Kingdom
Imprint: Welbeck Children's Books
Illustration: Clr photos and illus
Contributors:
- Illustrated by Alex Willmore
Audience: Children
DIMENSIONS
Spine width: 10.0mm
Width: 236.0mm
Height: 286.0mm
Weight: 520g
Pages: 64
About the Author
Annabel Karmel is the UK's best-selling children's cookbook author, with over 4 million copies of herComplete Baby And Toddler Meal Planner sold worldwide. She has written over 40 books on baby, toddler, child and family food and nutrition.Alex Willmore has illustratedThe Runaway Pea, which was selected for the BookTrust's 2020 Time to Read Campaign. Alex has won the 2020 Shrewsbury Book Fest award and The FCBG 2020 award for his illustrations inThe Runaway Pea, as well as being nominated for the Kate Greenaway Medal, and was a finalist in the 2020 Oscar's Book Prize.
Also by Annabel Karmel
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