The Everything Green Mediterranean Cookbook
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The Everything Green Mediterranean Cookbook
Take the Mediterranean diet to the next level of health with these 200 plant-based, whole food recipes to get you feeling your healthiest.
Take the Mediterranean diet to the next level of health with these 200 plant-based, whole food recipes to get you feeling your healthiest.
The Mediterranean diet focuses on fresh vegetables and fruits, whole grains, olive oil, seafood, lean meats, and nuts, making it the most popular diet for reducing harmful inflammation, avoiding diseases, and losing weight.
Already one of the best diets on the planet, there is a way to increase the benefits—by simply removing most or all meat and animal products.
With these 200 vibrant and healthy recipes, The Everything Green Mediterranean Cookbook will guide you as you move towards a healthier lifestyle—one delicious meal at a time.
Series: Everything® Series
View allBook Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
The Everything Green Mediterranean Cookbook by Peter Minaki is praised as a valuable collection of delectable and nutritious recipes, recommended as an essential addition for any food enthusiast.
Book Details
INFORMATION
ISBN: 9781507216620
Publisher: Adams Media Corporation
Format: Paperback / softback
Date Published: 17 February 2022
Country: United States
Imprint: Everything
Illustration: 32 4-color photos
Audience: General / adult
DIMENSIONS
Spine width: 18.0mm
Width: 203.0mm
Height: 229.0mm
Weight: 608g
Pages: 272
About the Author
Peter Minaki is the creator of the popular Kalofagas food blog (Kalofagas.ca) and a frequent contributor to Greece’s Free Press gastronomy website. He teaches cooking classes, provides catering, and creates restaurant popups at venues around Toronto. His recipes have been featured in Canadian Living, Opa!, National Herald, Stahl, and Ensemble Vacations, and he is the author of The Big Book of Mediterranean Recipes and The Everything® Mediterranean Cookbook, 2nd Edition. He lives in Scarborough, Ontario.
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