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BAKE

My Best Ever Recipes for the Classics
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( 530 ratings, 114 reviews)
Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
Bake by Paul Hollywood features a delectable array of recipes that guide readers through both traditional and innovative baking techniques. With personal insights and step-by-step instructions, it offers an engaging culinary experience aimed at bakers of all skill levels. This book invites you to explore a variety of comforting and classic bakes.
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Format: Hardback
$5500
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

If you're a fan of baking or want to improve your skills in the kitchen, this book offers step-by-step instructions and tips from a master baker. You'll enjoy its diverse range of recipes, from classic loaves to intricate pastries, perfect for both beginners and experienced bakers looking to expand their culinary repertoire.

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BAKE

"The only book you'll ever need to create perfectly delicious cakes, pastries, biscuits, breads, pizzas and desserts time and time again. Featuring more than 80 recipes! -- Back cover.

THE ONLY BAKING BOOK YOU’LL EVER NEED

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

THE NUMBER 1 BESTSELLING COOKBOOK - THE ONLY BAKING BOOK YOU'LL EVER NEED

In BAKE, Paul Hollywood shares his best ever recipes for classic bakes.

Cakes, biscuits and cookies, breads and flatbreads, pizza and doughnuts, pastries and pies, and showstopping desserts: this book has it all. From classic cakes like the Victoria Sandwich and Chocolate Fudge Cake, through brilliant breads like his foolproof Sourdough, to savoury and sweet pastries like Sausage Rolls and Danish Pastries, these are the only recipes you’ll need to create perfectly delicious bakes time and time again.

With more years as a professional baker than he’d care to remember and over 10 years judging the best baking show on TV, Paul has created, tested, and tasted a huge number of bakes. He has also travelled widely and learnt so much about the craft he loves. For Paul, one of the most joyful things about baking is how it evolves as we discover new techniques, ingredients, and influences. As our knowledge improves, so do our recipes.

Paul combines every tip and trick he has learned together with his incredible technical know-how to create the ultimate collection of incredible bakes.

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

Bake by Paul Hollywood is celebrated for its collection of both classic and updated baking recipes, reflecting his Northern roots with a nod to the evolution of baking over the years. Reviewers appreciate the nostalgic and comprehensive selection, noting that while it covers a range of traditional British and American bakes, Hollywood's bread recipes particularly stand out, supported by detailed photos and straightforward guidance.

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Book Details

INFORMATION

ISBN: 9781526647160

Publisher: Bloomsbury Publishing PLC

Format: Hardback

Date Published: 09 June 2022

Country: United Kingdom

Imprint: Bloomsbury Publishing PLC

Audience: General / adult

DIMENSIONS

Spine width: 28.0mm

Width: 192.0mm

Height: 248.0mm

Weight: 1171g

Pages: 304

About the Author

Paul Hollywood shot to fame with his role as a judge on the Great British Bake Off. Prior to that he worked as Head Baker at exclusive hotels including Cliveden and the Dorchester. He is the author of the bestselling How to Bake, Paul Hollywood's Bread, Paul Hollywood's Pies & Puds, Paul Hollywood's British Baking and A Baker's Life.

paulhollywood.com / @PaulHollywood

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