Joris Bijdendijk

A full-colour reference guide to beneficial plants and mushrooms “An excellent resource about the natural properties of plants.”—Kirkus Reviews • Explores the ethnobotany and practical applications of 30 plants, fruits, nuts, bulbs, roots, flowers, and mushrooms that support the immune system, digestion, endurance, vitality, and the brain. • Examines ritual and mind-expanding plants such as fly agaric, blue lotus, cannabis,...

Take a taste bud-driven tour around the world in 52 delectably daring and fabulously photogenic sandwich recipes. From the creative culinary minds of Dutch chefs Samuel Levie and Joris Bijdendijk comes Sandwiches!, a stylish, globe-trotting celebration of the sandwich in all its delicious forms. Forget bland PB&J—this is a bold, colourful, and endlessly inventive journey through 52 recipes featuring toasties,...

2023 WINNER Pub West Award • Gourmand World Cookbook Awards “Aims to prove that soup can be served year-round with recipes for broths, bisques, chowders, and more.” —Publishers Weekly “Recipes are not overly complicated, offering wide appeal and making the book accessible for less-experienced cooks.” —Library Journal “The combinations of ingredients will delight adventurous cooks.” —San Francisco Book Review Before...