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Salty, Cheesy, Herby, Crispy Snackable Bakes

100 Easy-Peasy, Savory Recipes for 24/7 Deliciousness
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( 119 ratings, 20 reviews)
Brief Description
Jessie Sheehan's lickety-split recipes, dynamic personality, and kitchen savvy advice have made her a beloved food personality on social media. In Salty, Cheesy, Herby, Crispy Snackable Bakes, she relies on the same assemble-in-minutes-with-everyday-ingredients mandate that has become her calling card, but now ventures into new flavour... Read More
Format: Hardback
$5299
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Snackable Bakes, a The New York Times Best Cookbook of 2022, gets a salty remix with easy-peasy crackers, quick breads, hand-pies and more

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description
Jessie Sheehan's lickety-split recipes, dynamic personality, and kitchen savvy advice have made her a beloved food personality on social media. In Salty, Cheesy, Herby, Crispy Snackable Bakes, she relies on the same assemble-in-minutes-with-everyday-ingredients mandate that has become her calling card, but now ventures into new flavour territory. Eschewing marshmallow creme in favour of pimiento cheese, Sheehan bakes up scrumptious, savoury treats that are perfect for a snack board ("girl dinner," anyone?), offer sustenance for game night, and can easily stand in for lunch or grace the table at brunch. Think Hot Pepper Jelly and Cream Cheese Stuffed Muffins, Smash Burger Hand Pies with Cheese, Pepperoni Pizza Galette with Ricotta, or some Butter Crackers with Melty Cheese and Sour Pickles. With classic snackable style, Sheehan also provides a few "shortcut" staples, like Magic Melted Butter Pie Dough and Quickest (yet Tastiest) Caramelised Onions. Fun, playful, and exceptionally delicious recipes, accompanied by gorgeous photographs, make this a must-have book for 2024 and beyond.

Book Details

INFORMATION

ISBN: 9781682688694

Publisher: WW Norton & Co

Format: Hardback

Date Published: 24 September 2024

Country: United States

Imprint: Countryman Press Inc.

Illustration: 100 photographs

Audience: General / adult

DIMENSIONS

Spine width: 23.0mm

Width: 185.0mm

Height: 239.0mm

Weight: 886g

Pages: 256

About the Author

Jessie Sheehan is the author of Snackable Bakes, The Vintage Baker, and the coauthor of Icebox Cakes. She is based in Brooklyn, New York, and hosts the Cherry Bombe podcast She’s My Cherry Pie and contributes to the Washington Post, Food Network, Food52, and more.

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