Starter Sourdough
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Starter Sourdough
Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?
Easy sourdough starter—for flawless finished bread.
For perfect sourdough bread, you need a healthy and happy starter—that yeasty concoction that gives sourdough its tangy, delicious flavour. Starter Sourdough helps you get the tricky starter process down pat, so you can have mouthwatering loaves, rolls, baguettes—and even cakes and cookies!
This guide simplifies the process of making your own starter so it's accessible to anyone, no matter your skill level. Keep your tasty new creation alive and thriving with the help of clear instructions accompanied by beautiful photographs. Then try your hand at baking Perfect Italian Sourdough, Sourdough Marble Rye Bread, Double Piecrust, Sourdough Pretzels, Sourdough Cinnamon-Sugar Doughnuts, and more.
Inside Starter Sourdough, you'll find:
Great start—Master the secret to a good sourdough bread using this basic starter recipe—just flour, water, and a little attention.
Creative variations—Craft whole grain breads, pizza dough, biscuits, and cake—there's a huge variety of recipes to explore, all from your starter.
Nonstop starter—Sustain a hearty, long-lasting starter with a simple weekly feeding schedule, so it will repay you in baked goods for years to come.
Put a unique twist on baked goods with Starter Sourdough!
Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
Praised by experts, this cookbook is lauded for its comprehensive yet straightforward instructions. Diana Rattray calls it a must-have for bread lovers, while Jessica Harlan highlights its clear troubleshooting tips and encouragement for beginners. The author’s approachable style and expertise make sourdough baking achievable and enjoyable at any skill level.
Book Details
INFORMATION
ISBN: 9781641521642
Publisher: Callisto Media Inc.
Format: Paperback / softback
Date Published: 15 October 2019
Country: United States
Imprint: Callisto Media Inc.
Audience: General / adult
DIMENSIONS
Spine width: 16.0mm
Width: 191.0mm
Height: 234.0mm
Weight: 534g
Pages: 158
About the Author
Carroll Pellegrinelli is a Wall Street Journal best-selling author who has been writing about baking for nearly 20 years.
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