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Introduction to the Hospitality Industry
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Introduction to the Hospitality Industry
$25299
Unit price
/
Unavailable
Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?
Ideal for students and beginners seeking a thorough introduction to the hospitality industry. Also suitable for educators and professionals requiring an up-to-date reference on industry trends and operational practices.
Readers preparing to work in hospitality will enter a field that is quickly evolving. The rise of the global economy, ecotourism, internet commerce, and changing consumer demands are just some of the factors they will be dealing with in this exciting and dynamic industry.
Book Hero Magic formatted this description to make it easier to read. While it's new and
still learning, it may not be perfect - your
feedback is welcome!
Description
Readers preparing to work in hospitality will enter a field that is quickly evolving. The rise of the global economy, ecotourism, internet commerce, and changing consumer demands are just some of the factors they will be dealing with in this exciting and dynamic industry. This new edition gives readers the foundation they need to thrive in today’s hospitality industry, covering everything from finance to operational issues.
The Eighth Edition of Introduction to the Hospitality Industry features both historical perspectives and discussions of new trends in a variety of sectors of the hospitality business, including food service, lodging, and tourism.
Additional international examples of hospitality and tourism operations have been included throughout the text. This book covers all the latest trends, challenges, and opportunities in the hospitality industry. Readers will have a strong overview of the industry, where it fits into the broader world, the major issues and challenges in the field, and the many possible career paths that await them.
Book Details
INFORMATION
ISBN: 9780470399163
Publisher: John Wiley & Sons Inc
Format: Paperback / softback
Date Published: 11 March 2011
Country: United States
Imprint: John Wiley & Sons Inc
Edition: 8th edition
Illustration: Photos: 0 B&W, 0 Color; Drawings: 0 B&W, 0 Color
Audience: Tertiary education
DIMENSIONS
Spine width: 23.0mm
Width: 198.0mm
Height: 231.0mm
Weight: 885g
Pages: 576
About the Author
Clayton W. Barrows is Professor of Hospitality Management at the University of New Hampshire.
Tom Powers is Professor Emeritus at the School of Hospitality and Tourism Management at the University of Guelph in Ontario, Canada.
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Introduction to Hospitality Management
The hospitality industry's rapid evolution provides career-seekers with tremendous opportunity–and unique challenges. Changes in the global economy, rising interest in ecotourism, the influence of internet commerce, and myriad other trends contribute to the dynamic nature of this exciting field. Introduction to Hospitality Management presents a thorough overview of historical perspectives, current trends, and real-world practices. Coverage of bar and restaurant...Hardback$28599Unit price /UnavailableAvailableShips in 3-4 weeks
Also by Dennis R. Reynolds
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Introduction to Hospitality Management
The hospitality industry's rapid evolution provides career-seekers with tremendous opportunity–and unique challenges. Changes in the global economy, rising interest in ecotourism, the influence of internet commerce, and myriad other trends contribute to the dynamic nature of this exciting field. Introduction to Hospitality Management presents a thorough overview of historical perspectives, current trends, and real-world practices. Coverage of bar and restaurant...Hardback$28599Unit price /UnavailableAvailableShips in 3-4 weeks
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