The Science of Animals
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The Science of Animals
The Science of Animals combines graceful design and beautiful photography to provide an elegant introduction to the animal kingdom.
Explore the everyday miracle of the animal kingdom. With spectacular, studio-quality photography and clear explanations, this book reveals the incredible anatomy, behaviour, and beauty of every type of creature, from hair to scale and whisker to tail.
This elegant introduction to zoology offers interesting views, angles, and close-ups that show you animals in surprising detail. The unique nose-to-tail approach, with chapters on different body parts, allows you to focus in on the beauty of the antenna of a moth, the flight feathers of a parrot, or the feeding tentacles of a jellyfish. It explains how form relates to function—how each feature is an evolutionary answer to the challenges of environment and lifestyle.
Features on key animals combine photography from the field with rounded descriptions of star species. These species are glowing examples of hunting, speed, camouflage, or any topic in question. The Science of Animals also explores how we have depicted animals in art, from zoological drawings that recorded new discoveries to great paintings inspired by a deep connection to the natural world.
With fascinating stories, such as how animals communicate, defend their territories, and attract mates, The Science of Animals offers an engaging introduction to the diversity of the animal kingdom.
Series: DK Secret World Encyclopedias
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INFORMATION
ISBN: 9780241346785
Publisher: Dorling Kindersley Ltd
Format: Hardback
Date Published: 26 September 2019
Country: United Kingdom
Imprint: DK
Contributors:
- Foreword by Chris Packham
- Foreword by Chris Packham
Audience: General / adult, Tertiary education, Professional and scholarly, Children
DIMENSIONS
Spine width: 27.0mm
Width: 259.0mm
Height: 308.0mm
Weight: 1994g
Pages: 336
About the Author
Chris Packham is a top television naturalist and an award-winning conservationist, photographer, and author. From the moment he could crawl, he was fascinated by wildlife and as he grew, so too did his menagerie and knowledge. As a young scientist, he studied kestrels, shrews, and badgers, both in his teens and undergraduate days at the zoology department of Southampton University. His TV career began with the award-winning Really Wild Show. His more recent BBC series include the critically acclaimed global series Secrets of our Living Planet, and he is co-presenter of the BBC's Springwatch, Autumnwatch, and Winterwatch. His 2017 memoir Fingers in the Sparkle Jar is a no.1 Sunday Times bestseller.
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