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From the Oven to the Table
Whether you're short of time or just prefer to keep things simple, From the Oven to the Table shows how the oven can do much of the work that goes into making great food. Diana Henry's favourite way to cook is to throw ingredients into a dish or roasting tin, slide them in the oven and let the heat behind...Hardback$4500Elsewhere:$4999Unit price /UnavailableAvailableShips in 4-6 weeks