Valley of the Moms
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Valley of the Moms
Hamilton, Massachusetts is one of those suburban towns that appears untouched by the outside world where stay-at-home mums wear 2ct diamond studs to the playground, where a million-pound property is "affordable," and where the Parent Teacher Organization is a hotbed of controversy. Sure, some people struggle to make ends meet, but residents would say discussing such ugly matters is impolite. Hamilton has been like this forever, and everyone likes it that way. Or: almost everyone.
It's not that Anna Plummer doesn't like Hamilton, but she never thought she'd be married with two young kids, comfortable, complacent... and growing more bored by the minute. So, when she realises her second grader won't be able to attend the "Ziti with Your Sweetie" school dance because she didn't pay for a "Premium" membership, she snaps. She sends an email to the terrifying president of the PTOβand all hell breaks loose.
One year later, Anna is found dead in the frozen Ipswich River. Left to pick up the pieces, her husband, Denny, is shaken to his core. He's no expert, but he's seen enough Dateline to know that the police think he's the main suspect. If they aren't going to get justice for Anna, he will. Told through the alternating perspectives of Anna and Denny exactly one year apart, and with a shocking concluding twist, Valley of the Moms is a gripping look at the underpinnings of grief, the social structures of wealth, and the secrets people keepβeven among friends and loved ones.
Book Details
INFORMATION
ISBN: 9780316608039
Publisher: Little Brown and Company
Format: Paperback / softback
Date Published: 02 June 2026
Imprint: Little Brown and Company
Edition: Large type / large print edition
Audience: General / adult
DIMENSIONS
Spine width: 26.0mm
Width: 152.0mm
Height: 235.0mm
Weight: 0g
Pages: 404
About the Author
Hannah Selinger is a James Beard Award-nominated lifestyle writer and mother of two based in Boxford, MA, and the author of the memoir Cellar Rat: My Life in the Restaurant Underbelly. Her print and digital work has appeared in the New York Times Magazine, the Boston Globe, the Washington Post, Eater, Travel + Leisure, Food & Wine, the Wall Street Journal, the New York Times, and elsewhere. Her 2021 Bon AppΓ©tit essay, "In My Childhood Kitchen, I Learned Both Fear and Love," is anthologized in the 2022 Best American Food Writing collection.
Also by Hannah Selinger
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