The Ugly History of Beautiful Things
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The Ugly History of Beautiful Things
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The Ugly History of Beautiful Things
Paris Review contributor Katy Kelleher explores our obsession with gorgeous things, unveiling the fraught histories of makeup, flowers, perfume, silk, and other beautiful objects.
April recommended reading by the New York Times Book Review, Vanity Fair, Goodreads, Jezebel, Christian Science Monitor, All Arts, and the Next Big Idea Club
One of Curbedβs and Globe and Mailβs (Toronto) best books of the spring
A most anticipated book of 2023 by The Millions
Katy Kelleher has spent much of her life chasing beauty. As a child, she uprooted handfuls of purple, fragrant little flowers from the earth, plucked iridescent seashells from the beach, and dug for turquoise stones in her backyard. As a teenager she applied glittery shimmer to her eyelids after religiously dabbing on her signature scent of orange blossoms and jasmine. And as an adult, she coveted gleaming marble countertops and delicate porcelain to beautify her home.
This obsession with beauty led her to become a home, garden, and design writer, where she studied how beautiful things are mined, grown, made, and enhanced. In researching these objects, Kelleher concluded that most of us are blind to the true cost of our desires. Because whenever you find something unbearably beautiful, look closer, and youβll inevitably find a shadow of decay lurking underneath.
In these dazzling and deeply researched essays, Katy Kelleher blends science, history, and memoir to uncover the dark underbellies of our favourite goods. She reveals the crushed beetle shells in our lipstick, the musk of rodents in our perfume, and the burnt cow bones baked into our dishware. She untangles the secret history of silk and muses on her problematic prom dress. She tells the story of countless workers dying in their efforts to bring us shiny rocks from unsafe mines that shatter and wound the earth, all because a diamond company created a compelling ad. She examines the enduring appeal of the beautiful dead girl and the sad fate of the ugly mollusk.
With prose as stunning as the objects she describes, Kelleher invites readers to examine their own relationships with the beautiful objects that adorn their body and grace their homes.
And yet, Kelleher argues that while we have a moral imperative to understand our relationship to desire, we are not evil or weak for desiring beauty. The Ugly History of Beautiful Things opens our eyes to beauty that surrounds us, helps us understand how that beauty came to be, what price was paid and by whom, and how we can most ethically partake in the beauty of the world.
Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
Katy Kelleher's The Ugly History of Beautiful Things is praised for its rigorous, lavish prose that intertwines personal reflections with historical insights about beauty's often dark past. Critics appreciate its engaging style, describing it as both sumptuous and deeply researched, revealing the paradoxes of beauty and luxury without judgment. Kelleher's inquisitive nature and exquisite writing make the book an insightful exploration that challenges conventional perceptions, leaving a lasting impression on readers.
Book Details
INFORMATION
ISBN: 9781982179359
Publisher: Simon & Schuster
Format: Hardback
Date Published: 25 April 2023
Country: United States
Imprint: Simon & Schuster
Illustration: 1-c stock endpapers
Audience: General / adult
DIMENSIONS
Spine width: 25.0mm
Width: 152.0mm
Height: 229.0mm
Weight: 411g
Pages: 272
About the Author
Katy Kelleher is an art, design, nature, and science writer living in the woods of Maine. Her work has appeared in the pages of theΒ New York Times,Β The Guardian,Β American Scholar, andΒ Town & Country. Sheβs written online forΒ Vogue,Β Harperβs Bazaar,Β Jezebel, and others. Sheβs a frequent contributor toΒ The Paris ReviewΒ and spent several years writing a popular column on color, Hueβs Hue. Her essays have been anthologized in bothΒ Best American Food WritingΒ andΒ Best American Science and Nature Writing.
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