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Obesity in the Dog and Cat

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Obesity in the Dog and Cat addresses the growing prevalence of pet obesity, affecting over half of dogs and cats in the US, and the related health risks such as arthritis, diabetes, and cancer. This comprehensive guide covers epidemiology, metabolic and inflammatory impacts of excess weight, disease correlations, diagnostic techniques for body composition, and clinical management strategies including diet and exercise. Expert authors provide practical insights for veterinarians aiming to improve pet health and longevity through effective weight management programmes.
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Format: Paperback / softback
$10900
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This book is ideal for veterinarians and veterinary students seeking an authoritative resource on obesity management in small animals. It is also valuable for veterinary nutritionists and practitioners interested in evidence-based approaches to improving companion animal health through diet, exercise, and behavioural interventions.

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This book provides a comprehensive review of obesity in small animal medicine with clinical application to veterinarians providing weight management advice. Topics range from epidemiology and pathophysiology of obesity to evaluation of body composition, nutritional and behavioural management, and role of exercise in managing obesity.

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

3* Doody’s Star Rating®

CHOICE Magazine 'Recommended' (May 2020)

As of 2018, pet obesity in the US affects an estimated 55.8 percent of dogs and 59.5 percent of cats, resulting in secondary conditions such as arthritis, diabetes mellitus, kidney disease, and certain forms of cancer. A complete and balanced diet accompanied by regular exercise is fundamental to optimise health and longevity in companion animals, meaning overweight pets have reduced quality of life and shorter life expectancy. Seeking to address this major modern-day problem, Obesity in the Dog and Cat provides a comprehensive review of obesity in small animal medicine.

  • Reviews epidemiology and how animal- and human-specific factors contribute to excess weight gain.
  • Discusses the metabolic effects and inflammatory mediators associated with adiposity.
  • Looks at various disease states and how they relate or develop as a result of obesity.
  • Reviews different modalities to determine body composition to diagnose obesity.
  • Offers a clinical approach to managing obesity with diet including discussion on the nutrients of concern for therapeutic weight loss diets.

Veterinarians seeking to provide weight management services in practice will find clinically-applicable information from expert authors from both academic and practice backgrounds. Chapters cover topics ranging from epidemiology and pathophysiology of obesity to evaluation of body composition, and nutritional and behavioural management. The book also explores the role of exercise in managing obesity and looks at the management of co-morbidities. Finally, the authors present a range of case studies to demonstrate these topics in real-life practice.

Book Details

INFORMATION

ISBN: 9781498741477

Publisher: Taylor & Francis Inc

Format: Paperback / softback

Date Published: 21 May 2019

Country: United States

Imprint: CRC Press Inc

Illustration: 6 Tables, color; 30 Illustrations, color

Contributors:

  • Edited by Martha G. Cline
  • Edited by Maryanne Murphy

Audience: Tertiary education

DIMENSIONS

Width: 156.0mm

Height: 234.0mm

Weight: 440g

Pages: 234

About the Author

Martha Cline gained her DVM at the University of Tennessee in 2010 and returned in 2011 to complete her residency in clinical nutrition. She joined the Red Bank Veterinary Hospital in 2013. Martha is a diplomate of the American College of Veterinary Nutrition.

Maryanne Murphy gained her DVM at Iowa State University in 2008 and joined the University of Tennessee in 2009 to complete her residency in clinical nutrition and PhD with a focus on energy metabolism and satiety in lean and obese dogs. She joined the Red Bank Veterinary Hospital in 2014 and returned to the University of Tennessee as faculty in 2016. Maryanne is a diplomate of the American College of Veterinary Nutrition.

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