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Cuttings: A Pruned History of Vines, Wines & Vignerons
Brief Description
Cuttings: A Pruned History of Vines, Wines and Vignerons traces the story of wine from its uncertain beginnings among wild vines in the Caucasus to its place as a global cultural staple. Drawing on archaeology, myth and history, it follows the spread of viticulture through ancient...
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Cuttings: A Pruned History of Vines, Wines & Vignerons
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A vivid exploration of wine’s origins and global journey, Cuttings: A Pruned History of Vines, Wines and Vignerons weaves together history, myth and the lives of vignerons to tell the story of how fermented grapes became a cornerstone of human culture.
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Description
Cuttings: A Pruned History of Vines, Wines and Vignerons traces the story of wine from its uncertain beginnings among wild vines in the Caucasus to its place as a global cultural staple. Drawing on archaeology, myth and history, it follows the spread of viticulture through ancient Georgia and Armenia, across the trading routes of the Phoenicians, and into the civilisations of Greece and Rome, where wine became central to daily life, commerce and ritual.
As vines travelled across Europe and into the New World, the book reveals how wine adapted to new lands and challenges, including the devastating phylloxera epidemic that nearly destroyed vineyards worldwide before innovation restored them. Interwoven throughout are the stories of vignerons, from early pioneers to modern makers, whose dedication to craft and land has sustained winemaking traditions across centuries.
Spanning continents and millennia, Cuttings offers a concise and engaging account of wine’s enduring legacy, shaped by migration, resilience and the people behind the vines.
Book Details
INFORMATION
ISBN: 9781761453328
Publisher: Hardie Grant Media
Format: Paperback / softback
Date Published: 01 September 2026
Country: Australia
Imprint: Hardie Grant Media
Illustration: Text only
Audience: General / adult
DIMENSIONS
Width: 153.0mm
Height: 234.0mm
Weight: 300g
Pages: 224
About the Author
Marcus Best spends his time drinking, talking and writing about wine, usually in that order. For more than four decades, he has been begging, borrowing and buying bottles, building a deep well of knowledge and stories along the way. In recent years, often in the company of experts and friends, he has turned his attention to decluttering not only his own cellar but those of fellow collectors. An enthusiastic raconteur, he remains as passionate about the stories behind the wines as the wines themselves.
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