Wine, Cocktails, Tea, Coffee and more

A stunning collection of 60 unique alcohol-free cocktails that taste as good as they look. A NATIONAL BESTSELLER Mood Drinks is a seriously sexy collection of non-alcoholic cocktails, created and photographed by acclaimed lifestyle photographer Gabriel Cabrera. Gabriel has crafted 60 stylish recipes to help reflect, enhance or shift your mood. Each chapter groups recipes by shared flavour profile, carefully...

Divided into three sections, the volume takes the reader on a journey into the multifaceted world of Italian wine. Starting from its origins in the 1960s and following its evolution, the journey takes in the viticulture landscape, the many international markets, the winemaking revolution, the different societies and movements, the wineries (inner sanctums where the wine ritual is celebrated), and...

This collection of 75+ irresistible mocktails are carefully hand crafted to bring amazing flavour to every sip. Everyone has finished a bad cocktail, if only for the alcohol. For a mocktail, there is no such saving grace—it lives and dies on taste alone. That’s why this stunning book contains over 75 zero-proof recipes that emphasise flavour. These inventive, refreshing drinks...

From terrifying serial killers to baffling cold cases and secretive cults, murderinos can't get enough of true crime. Now, you can have yet another way to dive into these horrifyingly true stories with a first-of-its-kind cocktail book that gives a new meaning to the phrase 'bad and boozy'. This cocktail book is your go-to resource for true crime info and...

With playful and funny labelled cans and bottles, the Danish brewery Mikkeller has captivated Danish beer drinkers and introduced a more open and curious approach to various types of beer and flavour combinations. This autumn, the inspiring history of one of the world's leading craft beer companies will be unfolded through a richly illustrated book, taking us on a visual...

Produced in Mexico for centuries but little known elsewhere until recent years, mezcal has captured the imagination of spirits enthusiasts with its astonishing complexities. And while big liquor is beginning to jump aboard the bandwagon, most mezcal is still artisanal in nature, produced using small-batch techniques handed down for generations and often using agave plants harvested in the wild. Join...

Journey through the bustling bars and hidden gems of one of the world’s most dynamic cities. From mezcal to tequila, from classic concoctions to innovative creations, uncover the secrets behind Mexico City’s most beloved beverages with this spirited collection. With over 100 recipes and dozens of bartender profiles, you can drink like a local wherever you are. This book is...

Get loud and get mixing! Metal Cocktails features a world tour’s worth of delicious hardcore drinks inspired by your favourite metal and hard rock bands. Guarantee that your drinks rock as hard as your playlist with Metal Cocktails! This cocktail book has drinks inspired by 50 years of bass-bursting, headbanging rock bands. From Black Sabbath to Guns N’ Roses, Metallica...

Melbourne Cocktails is an elegant collection of over 100 recipes inspired by the land down under. Discover Melbourne’s eclectic nightlife, hidden spaces, dynamic food and wine scene, and more with this collection of signature drinks. With over 100 recipes and dozens of bartender profiles, you can drink like a local whether you’re just visiting or entertaining at home. From Polynesian...

Craft the galaxy’s finest drinks with the first official cocktail book inspired by the award-winning Mass Effect game series. Toast to the crew of the Normandy and serve up canon-official cocktails from the Afterlife Club, the Dark Star Lounge, Chora’s Den, and beyond — right at your table. A cosmic compendium of recipes that combine accessible mixology with stunning images,...

A California Dream of a Cookbook "A charming take on California cuisine... This well-crafted cookbook serves as an excellent guide to living in tune with nature and the seasons." - Publishers Weekly Eat and drink what's in season and you'll never grow bored. Your menus will be less complicated, and everything will taste better. That's Valerie Rice's motto, and it's...

The author and the illustrator behind the best-selling Necronomnomnom have summoned another glorious grimoire—this time featuring cursed cocktails. These boozy and punny recipes pay homage to Lovecraftian horror themes and monsters with titles such as the King in Jell-O, Pink FlaMi-Go, and Sunken Island Iced Tea. Further libations include the Hell Residente, Moscow Ghoul, the Root Beer of All Evil,...

When life gives you lockdown, make quarantinis! From the bestselling Made Me Do It cocktail book series comes Lockdown Made Me Do It – the perfect guide to making simple and delicious cocktails at home. The 60 recipes in this beautiful hardback gift book can all be made with minimal ingredients from the most basic of drinks cabinets, and easily...

An expert guide to wine from the publishers of Larousse Gastronomique. This completely new and updated edition offers wide-ranging coverage of the key wine-producing regions of the world, with particular reference to French vineyards. A short history and analysis of each region is followed by a survey of the types of wines produced, the specific properties that make the region...

Entertain in style with Ladies Who Drink, a gloriously glamorous excursion into the world of cocktails. Within these pages, recipes for updated classics like the mojito, cosmopolitan, and old fashioned meet modern concoctions like the strawberry basil margarita, lime shandy, and spicy michelada. This engaging and user-friendly guide is gorgeously illustrated by Anne Keenan Higgins, who brings each cocktail and...

Every month, over 200,000 listeners download Criminalia to hear stories of history's wildest and most devious criminals they never knew existed. But this isn't just any true-crime podcast—more than an engaging history lesson, Criminalia also offers a cocktail recipe to go with each criminal. After all, what pairs better with the story of an identity-shifting murderess who burned her house...

Celebrate Kentucky bourbon, from Angel's Envy and Buffalo Trace to Willett and Woodford Reserve, by exploring the history of the drink, its heritage, influence, and how production affects what you taste in the glass. Each chapter of this handsomely illustrated volume profiles one distillery, featuring engaging stories of its origins, evolution, and initiatives for the future. Tasting notes for recommended...

Make your own delicious bubble teas while enjoying fun anime illustrations with Kawaii Café Bubble Tea. No matter if you call it boba or bubble tea, this addictive drink that originated in Taiwan in the 1980s has taken the world by storm, with shops popping up on every corner and lines out all their doors. Kawaii Café Bubble Tea covers...

Inspired by the meticulous traditions and craftsmanship of Japanese mixology, Kanpai! features fifty Japanese cocktail recipes. From much-loved classics like the Whiskey highball and the Bamboo, to modern favourites like the Chu-Hai and the Vermouth sidecar, there is a cocktail for every occasion. With a playful illustration to accompany each recipe, this colourful cocktail guide is the perfect gift for...

Inspired by the world’s embrace of Italy’s ever-popular bubbly and refreshing Aperol spritz, Just a Spritz is an expansive collection of 50 easy, low- or no-alcohol fizzy, flavourful cocktails perfect for imbibing any time of year. Step aside, rosé. A more refreshing drink is here, in a bubbling array of colours and flavours. The iconic Italian export, the Aperol spritz,...

Whether you prefer the humble Gin and Tonic, the iconic French 75, or more modern creations like the Honeysuckle Sour, gin is the foundation of some truly great libations. Without it, we wouldn’t have the Martini, the Tom Collins, or the Negroni. Juniperlooza distills the best of gin cocktails, featuring 60 recipes for any mood. Whether you’d like to get...

The massively popular trend of low-alcohol (or "session") cocktail culture gets the rockstar treatment from distillery owner Steven Grasse and IACP-award-winning food and beverage journalist Adam Erace. The successful team, whose previous books netted 15k copies, brings readers an entertaining, heavy, lifestyle-focused, and music-inflected ode—complete with cocktails, small bites, playlists, and stunning photographs. "Session-able" cocktails rethink classic drinks with low-ABV...

With at least 60 recipes, this wide-ranging drinks book is ideal for anyone building their bar library. Tongue-in-cheek with humorous anecdotes and thoughtful illustrations, it will also appeal to those who appreciate light-hearted memoir and travel reading. Long before the term 'social distancing' entered the lexicon, introverts were thriving. But let's clear one thing up right away: Being introverts doesn't...

We’d like to propose a toast…to Broadway! Learn the spirited history of drinking on stage (and off) and how to make cocktails inspired by the most iconic shows from Broadway. Broadway has always raised a glass to celebrate itself—what’s an opening night without popping the cork of a bottle of Champagne? I’ll Drink to That! Broadway’s Legendary Stars, Classic Shows,...

Winner of a Gourmand World Cookbook Award for Best New World Wine Book in English Canada An icon wine is the very best wine that a producer can make. It truly is the rising tide that lifts all boats, in the sense that the prestige of an icon wine cascades across a winery's entire portfolio. Icon wines are made with...

‘Tom is one of my favourite people to taste wine with’ - Oz Clarke ‘Tom's love of wine is matched by his dedication to sharing down-to-earth insights with accessibility and fun’ - Olly Smith From grape to glass, this highly readable and charismatic guide will teach you everything you need to know to enjoy wine. Wine is one of the...

The many stimulating and aromatic things you can do with a coffee bean, richly illustrated and sure to perk you up! Discover how to make a perfect cup, from stimulating ristretto to comforting mocha; experiment with spices and spirits and the many varieties of coffee drinks; and learn how to make some delicious recipes using your favourite flavour. Jump-start your...

Winner John Avery Award, 2023 Andre Simon Awards 'The best example of this kind of book ever written.' Wine Communicator Award judges 'Exhaustive and intoxicating.' Jill Dupleix, Good Weekend 'If there is one book that anyone wanting to learn more about Australian wine should have, this is it.' Huon Hooke, The Real Review There has never been a more exciting...

75 Do-It-Yourself Hot Chocolate Bomb Recipes for Kids and Adults! Hot cocoa bombs are chocolate truffles filled with hot cocoa mix and other goodies—mini marshmallows, crushed peppermint candies, salted caramel sauce—that melt into a warm mug of milk and create a fabulous cup of hot cocoa. The bombs themselves can be beautiful, cute, festive, or imaginative, and the flavour combinations...

Simple Instructions and Superb Recipes from a Winemaking Legend With local breweries and wineries popping up everywhere, learning how to make wine is on everyone's "to do" list. Utilise the guidance of home-winemaking legend Jack B. Keller, Jr. In the 1990s, Jack started one of the first (if not the first) wine blogs on the internet. His expertise, along with...

Over 60 recipes, with classic cocktails, batch ideas for parties, seasonal tipples and even some tasty snacks. Featuring advice on essential bar tools, home-made syrup recipes and suggestions on how to produce next-level drinks! In a corner of every home is an area where bottles lurk. For some, it's a plinth of joy where beautifully polished spirits stand proud. For...

Now, for the first time, enthusiasts of cocktails and Hitchcock can raise a glass and toast each of the legendary director’s most iconic films, with more than two dozen original recipes for delicious, handcrafted cocktails inspired by Hitch’s most infamous scenes, settings, and characters. Murder and manners make for the ultimate mixture in the movies of director Alfred Hitchcock. In...

Freshly blended herbal teas offer more healing power than do pre-packaged tea bags. In Healing Herbal Teas, master herbalist and author Sarah Farr serves up 101 original recipes that not only offer health advantages but also taste great. Formulations to benefit each body system and promote well-being include Daily Adrenal Support, Inflammation Reduction, and Digestive Tonic. Additional recipes that address...

For centuries, tea has held a valued place in both Eastern and Western cultures. From the ritual of a Japanese tea ceremony to the cosy informality of an English cuppa at the kitchen table, tea (whether green, black, white or herb) soothes, grounds, and comforts us. It’s no surprise that so many of us switch the kettle on at the...

Here's to the little luxuries that make life all the sweeter... Tilly Pamment, author of The Plain Cake Appreciation Society, returns with this collection of more than 70 irresistible recipes for bite-sized bakes. Whether eaten gleefully, warm from the oven (no plate needed!), passed around to share, or batched and squirrelled away for a rainy day, these recipes are all...

Over 65 nutritious drinks to keep your gut healthy Happiness and health start in the gut. Intestinal health is linked to alleviating stress and anxiety, reducing skin problems, boosting the immune system, and much more. In this fully illustrated handbook, you will find dozens of recipes for probiotic drinks such as kombucha and kefir, along with lesser-known drinks like beetroot...

Want a simple way to refresh your health? Trying to cut back on your daily coffee intake? Need a simple, healthy and delicious way to stay hydrated? Tea is one of the world's most popular beverages. Flavourful and fun, teas and tonics are a healthy solution for those looking for the health benefits of herbs, flowers, and berries without any...

Feeling tired and run-down? Looking for a great start to your day? Want the perfect juice to help detox your body? Inside Green Smoothies by Fern Green, you'll find 66 illustrated smoothies, juices, and tonics that will kickstart your metabolism, fire up your mind, and promote whole-body health. The book includes a 7-day detox plan and a key to the...

Here's drinking with you, kid! We know your type. You love the smell of napalm in the morning, you see dead people, and you're the king (or queen!) of the world. No matter your cinematic stripe, there's a beverage (or ten) tailor-made just for you. A perfect gift for film buffs and a terrific twist on movie nights, Gone with...

In need of some gin-spiration? Look no further! Whether you are a gin aficionado or simply gin-curious, this book from the experts at Craft Gin Club contains everything you’ll ever need to know about the juniper spirit. With recipes for refreshing ice-cold punches through to warming winter serves, marinated main courses to delicious desserts, Gin O’Clock proves it’s always a...

2016 was officially the “year of gin” in the UK, with sales topping £1 billion! The brilliantly botanical spirit is much more than tonic’s sidekick; it’s sophisticatedly sippable and adds depth and flavour to any drink. This beautifully illustrated book will introduce you to a host of cocktails, from the classic to the cutting edge, and showcase the versatile potential...

Written by the Fortnum & Mason Drinks Writer of the Year 2020. Updated with more than 80 new gins. With more gin brands available than ever before, you need to know how to choose and get the most out of the brands you buy, understanding their flavours so you drink them in the most delicious way possible. Award-winning spirits writer...

Equip yourself to navigate the world of gin. Make the most of gin's resurgence in popularity with Gin Drinker's Toolkit. Leading beverage blogger Mick Wüst (craftypint.com) doesn't take himself or gin drinking too seriously and gives you the tools to navigate the world of gin—without turning you into a tool yourself. This entertaining and educational book delves into the history...

Artisanal, healthy, fresh, foraged, sometimes fermented, and always photogenic – that’s gazoz. Once a product only of the street stalls of Israel, gazoz, the delicious sparkling soda drink, is growing in popularity the world over. Made with soda water; natural fruit syrups; and fresh fruits, herbs, and spices, it’s a drink that’s equal parts feel good and good for you....

Some of the tastiest California cooking today comes from wineries with edible gardens, and now you can take a visual tour of these magical culinary green spaces, peek inside the winery kitchens that reap the harvest, and bring sun-ripened flavours into your own home kitchen. Gather: Casual Cooking from Wine Country Gardens showcases some of California’s most ambitious wineries’ culinary...

From Vines to Wines, 5th Edition by Jeff Cox covers every aspect of growing flawless grapes and making extraordinary wine, from planting vines to savouring the finished product. Fully illustrated instructions guide you through choosing and preparing a vineyard site, building trellising systems, and selecting, planting, pruning, and harvesting the right grapes for your climate. Learn how to press, ferment,...

From sofa suppers and comfort food to celebration meals and festive feasts, Victoria Moore helps you choose the wine that will taste most delicious with whatever you're eating. Based on the bestselling The Wine Dine Dictionary, this new guide also includes Moore's favourite at-home recipes, portraits of the top twelve best-loved grapes, plus quick-look lists for perfect pairings. 'Moore's book...

"A fascinating book that belongs on every wine lover’s bookshelf."—The Wine Economist "It’s a book to read for its unstoppable torrent of fascinating and often surprising details."—Andrew Jefford, Decanter For centuries, wine has been associated with France more than with any other country. France remains one of the world’s leading wine producers by volume and enjoys unrivalled cultural recognition for its...

'One of the best cookbooks of the summer season' Forbes This ingenious collection of 75 cocktails made directly inside the bottle to store in the freezer means your drink is ready when you are. There is a time and a place for meticulous home mixology. But more often than not, what we really want is a shortcut to our favourite...

A New York Times Best Wine Book of 2018 Flawless is the first book of its kind dedicated to exploring the main causes of faults in wine. From cork taint, to volatile acidity, to off-putting aromas and flavours, all wine connoisseurs have encountered unappealing qualities in a disappointing bottle. But are all faults truly bad? Are some even desirable? Jamie...

Fermentation produces fantastic non-alcoholic drinks. Think of a fresh and tart kombucha, a thirst-quenching water kefir, or an earthy beet kvass. They all fizz with healthy bacteria and surprise you with their complex taste. More and more, you'll see these drinks offered in top restaurants and cocktail bars. But you can also make them yourself. Fermented drinks, with their natural...

Fever Tree - The Art of Mixing is the first cocktail title to put the mixers centre-stage. Rather than starting with the spirits, this book focuses on key mixers, including tonic, lemonade, ginger ale, ginger beer and cola, and provides 100 classic and contemporary cocktail recipes that make the most of the botanical partnerships. The book also explores the origins...

The Italian word for Chutzpah is audacia, but it might as well be Sam Calagione. -Forbes magazine Let one of the beer industry's most irrepressible brewers lead you to extremes in your kitchen. Do try this at home—you'll be glad you did. -Michael Jackson, The Beer Hunter, author of World Guide to Beer Should inspire non-brewing beer fans to start...

In its previous editions, Exploring Wine has been called "a large jewel and a classic," "one of the most intelligent, most easily understood books on the subject of winegrowing," and "a must-have resource for the weekend novice drinker and the everyday tasting professional." This new edition includes even more practical, comprehensive information on wine regions, growing, purchasing, tasting, and pairing....

You love your favourite libations, but sometimes you want something different that you know you'll like. Providing all the tools you need to create delicious new concoctions, this comprehensive collection reconfigures 25 timeless tipples, from Bloody Marys, Daiquirís, and Manhattans to Margaritas, Negronis, and Old-Fashioneds. Whether you're a new enthusiast or a seasoned expert, these original riffs will transform your...

This informative reference meets tasting journal teaches spirit enthusiasts how to deeply appreciate drinking tequila of all kinds. From classic to new-generation and small-batch tequilas, this book gives you the information you need to enjoy this widely popular drink with knowledge. Whether you are a straight-up sipper, a with or without salt, or a frozen-with-an-umbrella-drink type, Enjoying Tequila offers a...

This informative reference meets tasting journal teaches spirit enthusiasts how to deeply appreciate drinking rum of all kinds. From classic to new-generation rums hailing from countries around the world, this book gives you the information you need to enjoy rum with knowledge. Whether you are a straight-up sipper or a frozen-with-an-umbrella-drink type, Enjoying Rum offers a hands-on guide and reference...

This informative reference meets tasting journal is your essential guide to the pleasure and versatility of this well-loved, globally sought-after spirit. Whether you are a novice or savvy enthusiast, Enjoying Gin teaches you the fascinating history of the world's most well-known spirit as well as how to enjoy and evaluate it for a myriad of tastes, textures, and flavour subtleties....

Fully revised and updated by Oz, with new entries on key wineries, vineyards and producers from around the country. ‘It's brilliant. Exactly what's wanted.’ - Hugh Johnson One of the great pleasures of wine is to drink it where it is grown and made. The opportunity to meet growers, winemakers and winery owners is what draws people to visit wineries...

Eddie Muller—host of TCM's Noir Alley, one of the world's leading authorities on film noir, and cocktail connoisseur—takes film buffs and drinks enthusiasts alike on a spirited tour through the "dark city" of film noir in this stylish book packed with equal parts great cocktail recipes and noir lore. Eddie Muller's Noir Bar pairs carefully curated classic cocktails and modern...

Easy Cocktails features over 100 cocktails all made with four ingredients or less! Forget the syrups and foams and make quick cocktails at home. With this book on hand, you’ll be able to mix an amazing variety of cocktails, all of which are made with four ingredients or less, at a moment’s notice. Just because a drink only has a...

Celebrate your campaigns and conquests with these 75 fun, RPG-inspired cocktail recipes your whole gaming group will love! Make your next gaming adventure even more fun with this collection of 75 RPG-inspired cocktails! Featuring fantasy-themed libations from the boozy Dragon the Beach and a Potion of Strength to a sneaky Stealth Check shot and a Never Split the Party Punch,...

Sisters Belinda Kelly and Venise Cunningham have grown a successful business together, Simple Goodness Farm, embracing nostalgia, nature, and a back-to-basics way of living. They've given a unique cottagecore spin to their cocktails and family-friendly happy hours with the syrups, tinctures, juices, spirits, shrubs, cocktails, and mocktails showcased in Drink Your Garden. Perfect for a green thumb or great farmers'...

In Drink Up & Glow, master beverage creator Gaby Mlynarczyk helps readers reduce stress and restore balance with 75 recipes for adaptogenic and functional beverages that promote stress relief, immunity support, and everyday wellness. It's no secret that modern life is not great for our health. Stress and sickness are on the rise, and traditional Western medicine, with its overreliance...

The ultimate cocktail companion guide for your favourite rom-coms, tearjerkers, and girl power movies. Including cocktails inspired by Barbie, Mean Girls, Clueless, Bridget Jones, Sex and the City, Legally Blonde, and beyond, this totally fetch cocktail book will introduce you to a dazzling collection of themed drinks that are as sassy, sweet, and stylish as the leading ladies that inspired...

Drinking with Chickens? Whoever heard of such a thing? And yet, it is strangely appealing. Think: goat yoga, but instead of yoga, cocktails (and cheers to that); instead of goats, beauty-queen California chickens who have the run of Kate Richards's house and garden. Do you have to have chickens to make these cocktails? Absolutely not. Are photos of cocktails improved...

Discover 52 uproarious drinking games with an intoxicating card deck guaranteed to get the party started. So, you've gathered your friends, donned your partywear, and stocked up on booze aplenty. Now the only thing left to do is choose a drinking game that'll kick the party spirit into gear. Featuring an eclectic mix of games and Drink or Dare challenges,...

Just when you thought your favourite cocktail couldn't be more camp! Dragtails presents 50 delicious cocktail recipes inspired by drag superstars, past and present. With a foreword by drag legend and Drag Race superstar Raja Gemini, Dragtails will add a spring to your step, a bounce to your weave, and a shimmer to your lip gloss. Each Dragtail is brought...

Celebrate the characters, customs, and drinking way of life at Downton Abbey with this official cocktail book! Enjoy the Crawley family's favourite beverages and immerse yourself in the historic culture of the beloved television series with over 75 enticing recipes in The Official Downton Abbey Cocktail Book! Featuring easy-to-follow recipes from the 1920s prohibition period in Britain, this well-curated selection...

In his new cocktail collection, expert mixer Dan Jones proves that rough-around-the-edges dive bars provide the perfect inspiration for your homemade drinks. After all, if the bartender in a low-lit, sticky-carpeted, no-frills establishment can churn out a faultless Manhattan or the Dirty Martini of your dreams, that means you can do it too! Dan starts by detailing the basic cocktail...

An imaginative natural history survey of the wide world of spirits, from whiskey and gin to grappa and moonshine. In this follow-up book to A Natural History of Wine and A Natural History of Beer, authors Rob DeSalle and Ian Tattersall yet again use alcoholic beverages as a lens through which to gain a greater appreciation of natural history. This...

Everyone needs a little more disco: more fun, more swagger, more glamour, more joy! The spirit of disco is vibrant, flamboyant, and carefree. Disco drinks have begun to take centre stage on the global bar scene since the world started opening up again in 2021. And their joyous strut continues as the trend ascends. Think good times in a glass:...

30 new recipes from bestselling cookery author Deliciously Ella. The first of Deliciously Ella's 'Bitesize Collection', celebrating the delicious, nutritious and super speedy smoothies and juices that Ella loves! Featuring 30 all-new recipes for nourishing smoothies and amazing juices bursting with simple, plant-based ingredients full of flavour and goodness. Easy, quick and perfect to fit into a busy lifestyle, enjoy...

Visit your dark side with 50 frightfully delicious plant-based comfort foods, baked goods, and cocktails inspired by your favourite horror films. From Zach Neil, the mad mind behind the Beetle House restaurant and The Nightmare Before Dinner cookbook, Death for Dinner not only reimagines your favourite comfort foods as deliciously plant-based, but also as visually gruesome. Indulge in stick-to-your-guts classics...

The best wine and food pairings create harmony among unexpected flavours. Chardonnay, Riesling, and Merlot are classic pairing choices, but less conventional grape varieties like Albariño, Grenache, Grüner Veltliner, Malbec, and Tempranillo are becoming increasingly popular, coveted by those with curious palates and a taste for good value. In Daring Pairings, the adventurous companion to the acclaimed Perfect Pairings, Master...

Do you know the fascinating history behind your favourite aperitif? Have you ever considered the complex skills involved in creating a cocktail—the centuries of research, experimentation and imagination that come together to produce that unique and exquisite blend of flavours in your cocktail glass? Daniel Gaujac: Do it the French Way explores these questions, and many others, by celebrating Pernod...

This comprehensive but accessible handbook is for the average coffee lover who wants to make better coffee at home. Unlike other coffee books, this one focuses exclusively on coffee—not espresso—and explores multiple pour-over, immersion, and cold-brew techniques on 10 different devices. Thanks to a small but growing number of dedicated farmers, importers, roasters, and baristas, coffee quality is at an...

Based on trail life after the Civil War, the cow towns at the time, and on the drinks enjoyed there, Cowboy Cocktails gives you a true taste of the cowboy lifestyle. With charming sidebars throughout, learn some surprising history about cowboys and their experiences in the Wild West like: Free Lunch - During the cowboy era, American saloons offered "free...

What if your next drink was written in the stars? With this handy guide, you'll be able to craft the perfect cocktail for your star sign. In this divine blend of astrology and mixology, you'll learn about your character traits and the cocktails that complement them. Packed with over 60 recipes and a spellbinding introduction to the zodiac, this book...

The one-stop-shop for all your favourite cocktails Covering all the classics, this book ensures you never again have to traipse from store to store searching for pricey syrups, unnecessary garnishes, and hyper-specific components that you'll probably only use once. Instead, Corner Shop Cocktails eliminates all the fuss by using easily sourced, versatile ingredients to make inventive yet delicious drinks. Whether...