Chef Junior
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Chef Junior
Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?
A fun and inspiring guide to cooking delicious, real food—written by kids, for kids!
Age range 9 to 12
Kids cook too!
This fun and inspiring guide to preparing real food is written by kids, for kids! Cookbooks for kids often focus on bland "child-friendly" fare, but the authors of Chef Junior, five young cooks between the ages of 11 and 14, challenge that assumption. Instead, they present a repertoire of healthy, delicious, and inventive recipes that range from easy to advanced.
Kids will love these dishes and drinks, including Tiramisu French Toast, Coconut Chicken Nuggets, Garden Fresh Pesto Pasta, Peach Cobbler, chocolate-y No-Bake Cookies, and Mango Lemonade, along with perennial favourites like mac 'n' cheese, hamburgers, pizza, and tacos.
In addition, children will learn how to set up a working pantry and shop for healthy, high-quality ingredients; use kitchen tools (including knives) safely and skilfully; and create meal plans the whole family will enjoy.
Book Details
INFORMATION
ISBN: 9781454933618
Publisher: Union Square & Co.
Format: Hardback
Date Published: 19 May 2020
Country: United States
Imprint: Union Square & Co.
Audience: Teenage
DIMENSIONS
Width: 203.0mm
Height: 229.0mm
Weight: 0g
Pages: 208
About the Author
The authors, Katie Dessinger, Anthony Spears, Abigail Langford, Paul Kimball, and Will Bartlett are between the age of 12 and 15 and hail from various states in the US (California, Florida, and Michigan), as well as Canada.
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