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Steve Hoffman

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  • A Season for That
    In this delightful memoir from a winner of the James Beard M.F.K. Fisher Distinguished Writing Award, an American food writer moves his family of unlikely expats to the French countryside, where the locals upend everything he knows about cooking and winemaking. In this poignant, delicious memoir, American tax preparer and food writer Steve Hoffman tells the story of how he...
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