The Restaurant of Lost Recipes
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The Restaurant of Lost Recipes
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See moreMoving and uplifting, The Restaurant of Lost Recipes features more heartwarming tales from Kyotoβs Kamogawa Food Detectives as they recreate favourite dishes from their customersβ pasts.
Moving and uplifting, The Restaurant of Lost Recipes features more heartwarming tales from Kyoto's Kamogawa Food Detectives as they recreate favourite dishes from their customers' pasts.
The Restaurant of Lost Recipes, translated from Japanese by Jesse Kirkwood, is the second book in the bestselling, mouth-watering Japanese sleuthing series for fans of Before the Coffee Gets Cold, and follows on from The Kamogawa Food Detectives.
Tucked away down a Kyoto backstreet lies the extraordinary Kamogawa Diner. Running this unique establishment are a father-daughter duo who serve more than just mouth-watering feasts.
The pair have reinvented themselves as 'food detectives', offering a service that goes beyond traditional dining. Through their culinary sleuthing, they reconstruct beloved dishes from the memories of their customers, creating a connection to cherished moments from the past.
Among those who seek an appointment is a one-hit wonder pop star, finally ready to leave Tokyo and give up on her singing career. She wants to try the tempura that she once ate to celebrate her only successful record. Another diner is a budding Olympic swimmer, who desires the bento lunch box that his estranged father used to make him.
The Kamogawa Diner doesn't just serve meals - it revives lost recipes and rekindles forgotten memories. It's a doorway to the past through the miracle of delicious food.
Series: The Kamogawa Food Detectives
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INFORMATION
ISBN: 9781035009626
Publisher: Pan Macmillan
Format: Hardback
Date Published: 03 October 2024
Country: United Kingdom
Imprint: Pan Books
Contributors:
- Translated by Jesse Kirkwood
- Translated by Jesse Kirkwood
Audience: General / adult
DIMENSIONS
Spine width: 21.0mm
Width: 138.0mm
Height: 206.0mm
Weight: 284g
Pages: 208
About the Author
Hisashi Kashiwai, the author of The Restaurant of Lost Recipes, was born in 1952 and was raised in Kyoto. He graduated from Osaka Dental University. After graduating, he returned to Kyoto and worked as a dentist. He has written extensively about his native city and has collaborated on TV programmes and magazines. The first book in the series was The Kamogawa Food Detectives.
Also by Hisashi Kashiwai
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