Series: Onigiri

Japanese rice balls made easy! When a snack stands the test of time, you know it’s good! Onigiri—balls of rice that can be served plain or stuffed with tuna, mushrooms, sweet potatoes, and more—are one of the most delectable and convenient foods in Japanese cuisine. Onigiri by Ai Watanabe and Samuel Trifot, founders of the popular restaurant Gili-Gili, presents thirty-six...