Seji Hong

Bibimbap. Korean Fried Chicken. Kimchi. Tteokbokki. Ramen. There's no doubt Korean food is delicious—made up of bold flavours and comforting dishes—and now it's easy to cook at home! In Korean Made Easy, Seji Hong demonstrates the simplicity of the country's cuisine and reveals how to create some of its best-loved dishes. All the recipes in this book are simple enough...