Sarah B. Hood

Jam, Jelly and Marmalade by Sarah B. Hood explores the passion people have for their favourite jam, jelly, or marmalade, whether they make it themselves or simply enjoy it with breakfast. Award-winning jam-maker Sarah B. Hood delves into the history of these sweet treats, from simple fruit preserves to staple commodities, gifts for royalty, global brands, wartime comforts, and valued...